249 sprout pork chop Recipes

iceberg lettuce, peanut oil, onion, chopped, pork mince, red chile, chopped, fresh mint, chopped, fresh coriander leaves, chopped, carrot, grated, bean sprouts, water chestnut, chopped, soy sauce, oyster sauce, fish sauce

grain rice, vegetable oil, onion (for 1 cup chopped ), stalks celery (for 3/4 cup chopped ), pork tenderloin, instant minced garlic, chopped fresh ginger, red bell peppers or 1 medium green bell pepper (for 1 cup strips), fat-free chicken broth, soy sauce or 2 tbsp reduced sodium, sugar, bean sprouts, i use fresh, sliced water chestnuts or 1 (5 oz) can bamboo shoots, drained, cornstarch, water

pork, shrimp, shelled, scallions, finely chopped, soy sauce, black pepper, stalks celery, finely chopped, water chestnuts, finely chopped, bamboo shoots, finely chopped, carrot, shredded, cabbage, shredded, bean sprouts, rinsed, ginger, freshly grated, dried shiitake mushrooms, chinese black mushrooms, salt, sesame oil, canola oil, egg roll wraps, egg, cornstarch

ground pork, bean sprouts, drained, bamboo shoots, drained and chopped, cooked medium shrimp, peeled, deveined and finely chopped, mushroom stems and pieces, drained and chopped, green onions, chopped, cornstarch, soy sauce, water, garlic powder, canola oil, wonton wrappers, oil for frying, sweet-and-sour sauce

ground pork, shredded cabbage, chopped celery, green onions, sliced, vegetable oil, baby shrimp, chopped, water chestnut, chopped, bean sprouts, chopped, garlic clove, minced, soy sauce, sugar, refrigerated egg roll wraps, oil (for frying ), sugar, cornstarch, seasoning salt, white vinegar, water, maraschino cherry juice (optional), worcestershire sauce

cooked spaghetti, soy sauce, brown sugar, vegetable oil, oyster sauce, pork loin, spanish onion, chopped, fresh sliced mushrooms, shredded carrot, fresh bean sprouts, ginger-garlic paste

pork tenderloin, trimmed (about 2 lb), vegetable oil, for oiling grill, soy sauce, dark brown sugar, sherry wine, freshly squeezed orange juice, hoisin sauce, peeled and grated fresh ginger, garlic, minced, scallions, white and green parts,thinly sliced ,plus more for garnish, dry mustard, crumbled dried chilies or 1 tsp crushed red pepper flakes, orange , zest of, freshly squeezed lime juice, rice vinegar, sesame oil, soy sauce, peeled and grated fresh ginger, sugar, crushed red pepper flakes, fresh cilantro leaves, fresh mint leaves, scallion, white and light green parts only ,thinly sliced on the diagonal, mung bean sprouts, julienned carrot, red bell peppers , seeds and ribs removed,julienned, roasted peanuts, roughly chopped

ground pork, onion, chopped, bean sprouts, cleaned, shiitake mushroom, sliced, firm tofu, cut into 1/2-inch cubes, bean curd, fried (abura-age), stalks green onions, sliced to 1/2-inch pieces, canola oil, oyster sauce, water

green cabbage head (large shredded into thin strips), mung bean sprouts, raw shrimp (peeled and de-veined. for this particular recipe, i used the extra small, 240 count. i normally use ), pork steaks (cut into about 1/4 to 1/2 inch cubes. i prefer mine on the larger side), white onions (chopped ), garlic cloves (finely minced ), carrots (shredded ), soy sauce (your choice ), teriyaki sauce, ginger powder, kosher salt, black pepper, virgin olive oil, egg roll wraps (i use the 20 count packages so i always have extras. just put the opened package in a zipper bag and), oil or shortening (for frying)

leftover pork tenderloin, black beans, rinsed and drained, olive oil, leftover cooked brussels sprouts, minced garlic, cider vinegar, leftover mashed sweet potatoes, heated, chopped chipotle chiles in adobo sauce, corn taco shells, sliced red onion, reduced-fat sour cream, limes, cut into wedges

pork tenderloin , cut into 3/4 inch pieces, canola oil, onion, chopped, garlic clove, minced, carrots , cut into 2 x 1/2 inch strips, water, chicken bouillon powder, dried basil leaves, dried thyme leaves, pepper, water, brussels sprouts, spaghetti, margarine, parmesan cheese, grated

olive oil, dark sesame oil, pork loin, diced, onion, sliced thinly, stalks celery, chopped, bok choy, chopped, beef bouillon, white pepper, ground papaya seeds (dried ), fresh mung bean sprouts, drained and rinsed, cold water, cornstarch, soy sauce, hoisin sauce, honey

lean pork steak, sliced celery, chopped onion, soy sauce, accent seasoning, water , with, beef bouillon, cornstarch, mushrooms, drained (reserve litre/4 cup), chow mein vegetables, drained, bead molasses, bean sprouts, drained

eggs, beaten, cold white rice, chinese flavored pork sausage, onion, chopped, fresh bean sprouts, fresh sliced mushrooms, oriental-flavor instant ramen noodles, soy sauce, vegetable oil

boneless pork loin chops (1/4 inch thick ), green onions , cut into 1-inch pieces, garlic clove, minced, vegetable oil, bean sprouts, drained, sliced celery, sliced carrots, sliced green or sweet red pepper, cornstarch, chicken broth, soy sauce, crushed red pepper flakes, dry roasted peanuts, hot cooked rice or thin spaghetti

pork tenderloin, bean sprouts (i use a handful, not measured), cilantro (chopped, leaf and stem ), pickled ginger (minced ), teriyaki sauce (i use my nat s ), salt and pepper

ground pork, light soy sauce, sesame oil, crushed garlic, sambal oelek (chili paste), stale breadcrumbs, lightly beaten egg, ghee (for frying ) or oil (for frying), onions, sliced, tomatoes, chopped, snow peas, bean sprouts, hoisin sauce, fresh coriander leaves

pork steak, cut in cubes, chopped onion, chopped celery, rice, water, soy sauce, mushroom soup, cream of chicken soup, bean sprouts, drained