136266 spring dijon chicken oamc Recipes

chicken breasts or 1 lb turkey breast tenderloin, all visible fat removed, dijon mustard or 1 tbsp coarse grain mustard, lemon juice or 2 tsp lime juice, bottled minced garlic, black pepper

whole boneless chicken breasts, split, grey poupon dijon mustard, dried dill weed, swiss cheese, sliced, sheets frozen puff pastry, thawed, egg white, cold water

whole boneless chicken breasts, celery (small inside leafy pieces are good), onion (quartered ), mayonnaise, dijon mustard (generous), dried dill, lemon juice, salt, pepper (to taste), green onions (thinly sliced ), almonds (sliced or slivered), butter (softened ), tomato (sliced thinly), lettuce leaves, croissants

dijon mustard, honey, orange juice, milk, butter, lemon juice , to taste, ground mustard, salt, ground black pepper, chopped pecans, boneless skinless chicken breast halves

dijon mustard, dried thyme, divided, chicken-breast halves, salt, divided, cubed peeled sweet potato or red bliss potato, baby carrots (about 7 oz), vidalia or other sweet onion, cut into 12 wedges, olive oil, freshly ground black pepper, chopped fresh parsley

dry bread crumbs, boneless skinless chicken breast halves (6 oz each), dijon mustard, butter, melted

chicken breasts, all-purpose flour (more if necessary), egg, dijon mustard, milk, italian seasoned breadcrumbs, garlic powder (optional)

dijon mustard, apricot preserves, boneless skinless chicken breast, curry powder (optional)

pasta , salad (recommend betty crocker suddenly salad classic salad mix), vegetable oil, cold water, dijon mustard, cubed cooked chicken

fresh linguine, cooked, boneless skinless chicken breasts, chanterelle mushroom, olive oil, minced garlic cloves, salt and pepper (to season), toasted slivered almonds, white wine, greek yogurt, dijon mustard, salt and pepper (to season)

boneless skinless chicken breast halves (about 4 oz each), olive oil, refrigerated non-dairy coffee creamer, dijon mustard, red seedless grapes, halved, green seedless grape, halved

chicken wings , tips discarded, olive oil, lemon juice, lemon zest (or more ), dijon mustard , coarse grained, garlic cloves, chopped, salt, fresh ground black pepper

chicken breasts, prepared mustard, dijon mustard, honey, balsamic vinegar, paprika, parsley, pesto sauce, salt, pepper or red flakes

dijon mustard, red wine vinegar, chicken breasts , boned and skinned, pam cooking spray , for spraying, chopped parsley

dijon mustard, honey, oil, divided, lemon juice, boneless skinless chicken breast halves, salt , to taste, pepper , to taste, paprika , to taste, mushroom, sliced (i used canned mushrooms), monterey jack cheese, shredded, cheddar cheese, shredded, bacon, green onions, sliced

vegetable oil, for brushing, chicken wings , split at the joints, tips removed, kosher salt and freshly ground pepper, dijon mustard, honey, mustard powder, grated garlic

butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko (japanese-style bread crumbs; see notes), grated parmesan cheese, minced parsley, boned , skinned chicken breast halves (6 to 7 oz. each)

dry bread crumbs, grated parmesan cheese, milk, dijon mustard, broiler/fryer chicken (3 to 4 lb), cut up