Lemon Dijon Chicken Wings Recipe

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Lemon Dijon Chicken Wings
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Ingredients:

Directions:

  1. In a large bowl mix all the ingredients together and add the wings. Stir well and dump into a large zipper top bag.
  2. Put the bag on a platter and into the refrigerator for at least 2 hours.
  3. Oil the grates and preheat the grill to high heat.
  4. Remove the wings from the marinade and add the marinade to a small saucepan. Bring it to a boil and cook for 5 minutes.
  5. Turn one grill section from high to medium heat and start grilling the wings there.
  6. Grill the wings for about 10 minutes turning frequently.
  7. Baste with some more marinade.
  8. Finish the wings for 5 minutes or so (juices should run clear) on the high heat burner. It will crisp them up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.85 Kcal (2595 kJ)
Calories from fat 394.76 Kcal
% Daily Value*
Total Fat 43.86g 67%
Cholesterol 285.71mg 95%
Sodium 2643.62mg 110%
Potassium 490.25mg 10%
Total Carbs 10.3g 3%
Sugars 4.9g 20%
Dietary Fiber 3.01g 12%
Protein 46.09g 92%
Vitamin C 4.5mg 8%
Iron 4.9mg 27%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 232.74 Kcal (974 kJ)
Calories from fat 148.23 Kcal
% Daily Value*
Total Fat 16.47g 67%
Cholesterol 107.28mg 95%
Sodium 992.63mg 110%
Potassium 184.08mg 10%
Total Carbs 3.87g 3%
Sugars 1.84g 20%
Dietary Fiber 1.13g 12%
Protein 17.31g 92%
Vitamin C 1.7mg 8%
Iron 1.9mg 27%
Calcium 31.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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