26 sponge cornflour Recipes
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sponge, eggs - 5 (250g), powdered sugar - 125 g and11 Moresponge, eggs - 5 (250g), powdered sugar - 125 g, flour - 125g ( = half the weight of the eggs i.e. 125g ), cornflour - 2 tbsp (makes the cake texture lighter), baking powder - 1tsp, salt - 1 pinch, vanilla essence/extract - 1 tsp, pineapple essence/extract - 1 tsp, cream - 400ml (whipping/35% fat), icing sugar - 3-4 tbsp, pineapple essence/extract - 1 tsp, pineapple bits - 1 tin/approx 1 cup of chopped bits35 min, 14 ingredients
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Custard Powder Sponge (No Fail Sponge Cake)eggs, cornflour, caster sugar, custard powder and2 Moreeggs, cornflour, caster sugar, custard powder, cream of tartar, bicarbonate of soda20 min, 6 ingredients
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Excellent Spongeegg yolks, sugar , 2 tbsp, salt, vanilla essence, milk and7 Moreegg yolks, sugar , 2 tbsp, salt, vanilla essence, milk, plain flour, cornflour, baking powder, corn oil or 2 tbsp melted butter, egg whites, sugar , 3 tbsp, cream of tartar1 hour 10 min, 12 ingredients
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Never fail spongeeggs, caster sugar, custard powder and4 Moreeggs, caster sugar, custard powder, vanilla essence (a splash), cornflour, cream of tartar, bicarbonate of soda25 min, 7 ingredients
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Chocolate Fluff Spongefresh eggs, caster sugar, golden syrup, cornflour and4 Morefresh eggs, caster sugar, golden syrup, cornflour, plain flour, cocoa powder, cinnamon, baking soda20 min, 8 ingredients
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Ginger Fluff Sponge Sandwichegg yolks, egg whites, caster sugar, cornflour and8 Moreegg yolks, egg whites, caster sugar, cornflour, plain flour, baking powder, cocoa, ground ginger, mixed spice, water, lemon juice, sweetened whipped cream , for joining together40 min, 12 ingredients
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Lemon Curd And Orangeflower Spongelemon curd (see my home made farmhouse ) and14 Morelemon curd (see my home made farmhouse ), lemon, sliced into 10, butter, caster sugar, zest and juice 1 lemon, orangeflower water, eggs, sr flour, cornflour, baking powder, orange flower water substitute ( i have not used this substitute), orange , zest of, grated, sweet white wine, soak grated zest (be careful not to grate the bitter white pith) for 24 hours in the wine., strain before using .40 min, 15 ingredients
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Mamma Maria's Cakesponge cakes, strong black coffee, coffee liqueur, brandy and12 Moresponge cakes, strong black coffee, coffee liqueur, brandy, sugar, cream, cocoa powder, cornflour, custard powder, sugar, vanilla essence, cream, milk, butter, egg yolks, dark chocolate55 min, 16 ingredients
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