68454 split pea shitake mushrooms avacado Recipes

dried green split peas, meaty ham bone, onion, chopped, salt, pepper, dried thyme, bay leaf, chopped carrot, chopped celery

chicken broth, smoked ham hocks, chopped onions , celery and carrots, dried green split peas, bay leaves, salad croutons , optional

dry green split peas, carrots , cut into 1/2-inch pieces, diced celery, onion, diced, water, potatoes, cut into 1/2-inch cubes, salt, pepper, chopped celery, onion, finely chopped, canola oil, divided, soft bread crumbs, water, salt, dried sage, crushed, egg, ground pork

johnsonville polish kielbasa sausage, dried split peas, water, chopped carrots, chopped onion, chopped celery, minced fresh parsley, salt, coarse black pepper, bay leaves

dried green split peas (2 cups), water, canola oil, cubed fully cooked ham, chopped carrots, chopped celery, chopped onion, diced peeled potato, salt , optional, garlic powder, pepper, minced fresh parsley

frozen peas, sliced mushrooms (drained ), almonds, butter, condensed cream of mushroom soup, milk, chopped pimiento, salt, pepper

peas, drained, mushroom pieces, drained, hot pepper sauce (e.g. tabasco), or to taste

dried organic shitake mushrooms 1 oz, dried organic morel mushrooms 1 oz, portabella mushroom cubed into 1 inch pieces, onion stem sliced thin or green onion or chives enough to make 1/4 cup, tomato sliced into wedges, basil, oregano, chipotle pepper, red wine vinegar, brine from kalamata olives, olive oil, sea salt

dry split peas, bay leaves, celery stalks chopped, carrots chopped, onions chopped, garlic cloves minced, water, bouillon cube, smoked hamhocks , or 2 cups chopped ham

dried yellow split peas, cinnamon stick (2 in .), basmati rice, butter, ground cumin, ground dried turmeric, mustard seeds, cayenne, ground coriander, ground ginger, salt, mango (about 14 oz.), peeled and cut into 1/2-inch chunks, plain yogurt

center-cut bacon slices, chopped onion, chopped celery, matchstick-cut carrots, bottled minced garlic, water, green split peas, diced ham, ham-flavored bouillon (such as goya), freshly ground black pepper

whole carrots, split peas, onion or shallot, leeks sliced, fresh herbs (thyme, sage, or ....), garlic, vegetable broth low sodium

dried green split peas, smoked ham hocks (about 1-1/2 lb), celery ribs, finely chopped, onion, finely chopped, carrot, finely chopped, chicken bouillon cubes, garlic powder, salt, dried oregano, pepper, water, bay leaf

onion, chopped, vegetable oil, water, chicken broth, dried green split peas, cubed fully cooked ham, bay leaves, salt, dried rosemary, crushed, dried thyme, pepper

dried green split peas, smoked ham hocks, water, carrots , halved lengthwise and thinly sliced, onion, chopped, celery rib, thinly sliced, garlic clove, minced, bay leaf, chicken bouillon granules, dried thyme, salt, garlic salt, dried basil, dried marjoram, pepper

frozen petite peas, fresh mushrooms diced, chopped onion, butter, granulated sugar, salt, freshly ground black pepper

cornstarch, soy sauce, roasted peanut oil (or use toasted sesame oil-about 1 tsp.), fresh shitake mushroom caps, thinly sliced (i save stems for stock), scallion, preferably thick ones, sliced diagonally, minced ginger, carrot , julienned (about 3/4 cup), very thinly sliced napa cabbage, salt, bean sprouts, peanut oil, to fry

buffalo stewing meat, cubed (you can substitute beef, venison or ostrich), new potatoes, cut into quarters, chopped onions, baby carrots, fresh shitake mushrooms, sliced , or 2 cups regular white mushrooms, sliced, whole or diced tomatoes, beef broth, flour, worcestershire sauce, salt, sugar, dried marjoram leaves, pepper, or more to taste, red wine