178803 spinach salad sweet roasted pecans sherry vinaigrette Recipes

balsamic vinegar, olive oil, light brown sugar, lemon juice, kosher salt, spinach, pecans, goat cheese (1/2 cup)

apple butter, olive oil, cider vinegar, pepper, fresh spinach , torn, pecan halves, shredded swiss cheese

butternut squash, peeled, seeded, and cut into 1/2-inch cubes (4 cups), extra-virgin olive oil, whole almonds with skins (3 1/2 oz), very coarsely chopped, fresh lemon juice, spinach , coarse stems discarded (10 cups)

butternut squash (cut in 3/4-inch cubes ), red bell pepper , cut into 3/4-inch pieces, extra virgin olive oil, fresh thyme (or 1/2 tsp dried ), lemon juice, honey, red onion, chopped, baby spinach, gala apples, cored and thinly sliced, radicchio, unsalted sunflower seed kernels, salt, black pepper

red wine vinegar, water, olive oil, mustard, coarse, ground, pancake syrup (maple-flavored suggested), shallots, minced, salt, black pepper, freshly ground, fresh baby spinach leaves (about 8 cups), pear, ripe, cored and thinly sliced into 12 pieces, chopped almonds, unsalted , dry-roasted, dried cranberries

spinach, black beans, bell pepper, asian pear, hardboiled egg, avocado, dry roasted peanuts, carrot

baby spinach leaves, radicchio, chopped (optional), alfalfa sprout, bacon , cooked crisp and crumbled, chopped red onions or 1/4 cup scallion, chopped fresh mushrooms, roasted salted cashews, dried sweetened cranberries (craisins), extra virgin olive oil, red wine vinegar or 1/4 cup raspberry vinegar, dijon mustard, salt, black pepper, sugar , to taste

balsamic vinegar, dijon mustard, dry sherry, salt, fresh ground black pepper, olive oil

fresh spinach , torn, mandarin oranges, drained, hard-cooked eggs, chopped, bacon strips, cooked and crumbled, green onions, sliced, chopped pecans, toasted, mayonnaise, honey, orange juice, cream cheese, softened, prepared mustard

a 1 1/2-lb boneless lamb loin, extra-virgin olive oil, chopped fresh basil leaves, red bell peppers ,roasted and peeled, aged red-wine vinegar, soft mild goat cheese, spinach (about 6 cups packed)

ground cumin, vegetable oil, fresh lime juice, chopped canned chipotle chilies, red bell peppers, frozen yellow corn kernels, thawed, chopped green onions, chopped fresh cilantro, fresh baby spinach leaves, fresh cilantro leaves

red potatoes, quartered (6 cups), portabella mushroom caps, olive oil, divided (or more if needed), salt, fresh ground black pepper, white pepper, dried thyme , crushed between your fingers, egg yolks, lemon juice, water, garlic , smashed, minced fresh basil, red wine vinegar, fresh baby spinach, rinsed and dried

extra virgin olive oil, divided, balsamic vinegar (i prefer aged of modena), fresh thyme, chopped, portabella mushroom caps , brushed clean, stems removed, grape tomatoes, halved, baby spinach, organic, parmesan cheese, shaved, salt, pepper

boneless lamb loin, extra virgin olive oil , plus, extra virgin olive oil, fresh basil leaves, finely chopped, red bell peppers , roasted and peeled, red wine vinegar, soft mild goat cheese, spinach , 6 cups

white pearl onion, flour, butter, salt, milk, dry sherry, pecans , coursely chopped

brown sugar, granulated sugar, evaporated milk, pecan halves or 2 cups chopped s, sherry wine or 1 tbsp vanilla

leeks, halved with white and light green parts cut into 1-inch chunks, olive oil, divided, lemon juice, dijon mustard, eggs, baby spinach leaves, button mushrooms, sliced, tomatoes, aged gouda cheese or 3 oz asiago cheese, grated

butter, pears, sugar, sliced almonds, dried cranberries, ciabatta, blue cheese, cider vinegar, honey, dijon mustard, extra-virgin olive oil, baby spinach