237230 spinach salad oregon cheese tart Recipes

spinach salad, apple cider vinegar, orange juice, olive oil, splenda granular no calorie sweetener, minced garlic, salt and pepper, fresh spinach, chopped granny smith apple, honey roasted peanuts, chopped, chopped purple onion

fresh beets, balsamic vinegar, honey, dijon mustard, salt, pepper, olive oil, fresh baby spinach, fresh goat cheese, crumbled, chopped walnuts, toasted, pepper , optional

mild pepper jelly, olive oil, salt, dijon mustard, baby spinach leaves, goat cheese, sliced, chopped walnuts

red pepper jelly, cider vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach, crumbled gorgonzola cheese, dry-roasted pistachios

balsamic vinegar, olive oil, light brown sugar, lemon juice, kosher salt, spinach, pecans, goat cheese (1/2 cup)

uncooked whole wheat penne pasta, fresh baby spinach, grated parmesan cheese, reduced-fat balsamic vinaigrette, pine nuts, toasted, fresh basil leaves, thinly sliced

onion, chopped, garlic, minced, spinach, fresh, feta cheese, brown rice , cooked

frozen chopped spinach, softened cream cheese, parmesan cheese, paprika (or cayenne powder), salt , as needed, ground black pepper , as needed, butter

green lentil, red wine vinegar, bacon (about 6 oz), olive oil, chopped shallot, water, dried unsweetened tart red cherries (about 3 oz), sugar, spinach leaves, blue cheese , preferably oregon blue (about 2 oz)

spinach salad dressing, fresh baby spinach, dozen hard-cooked eggs, chopped, bacon, cooked and crumbled, red onions, sliced (optional)

shallots, diced, extra virgin olive oil, crimini mushrooms, sliced, sugar, dried thyme, balsamic vinegar, baby spinach leaves, goat cheese

diced beets, drained, lemon juice, evoo, baby spinach, chopped shelled pistachios, reduced-fat spreadable swiss cheese wedges (8 wedges) (you know those little triangle cheeses in the foil packages that come in a wheel that we see alot at christmas those ones.)

prosciutto , cut into 1/2-inch strips (about 1/4 cup), balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, fresh spinach (about 10 cups), crumbled goat cheese

crusty bread, 1-inch-thick, boneless ham steak, peaches, halved, extra-virgin olive oil, salt and pepper, avocado, buttermilk, fresh lemon juice, baby spinach, crumbled goat cheese

red pepper jelly, cider vingar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach, crumbled gorgonzola cheese (1 oz), dry-roasted pistachios

red wine vinegar, olive oil, water, sugar, whole-grain dijon mustard, salt, freshly ground black pepper, pitted fresh rainier cherries, baby spinach, crumbled blue cheese, nutlike cereal nuggets (such as grape-nuts)

butterflied boneless skinless chicken breasts, frozen spinach, softened cream cheese, blue cheese, crumbled, baby portabella mushrooms, roughly chopped, minced garlic, seasoning salt (i use mccormicks), parmesean breadcrumbs (i used fresh cheese and herb flavored bread crumbs mixed)