Directions:
- Cook pasta according to package directions; drain and rinse in cold water.
- In a large bowl, combine the spinach, cheese, vinaigrette, pine nuts, basil and pasta. Serve immediately. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7096 Kcal (29710 kJ) | ||
| Calories from fat | 686.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.29g | 117% | |
|---|---|---|---|
| Cholesterol | 7.33mg | 2% | |
| Sodium | 309.25mg | 13% | |
| Potassium | 58.86mg | 1% | |
| Total Carbs | 1440.61g | 480% | |
| Sugars | 72.16g | 289% | |
| Dietary Fiber | 210.58g | 842% | |
| Protein | 249.33g | 499% | |
| Vitamin C | 1mg | 2% | |
| Iron | 35.5mg | 197% | |
| Calcium | 97.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 11284.39 Kcal (47245 kJ) | ||
| Calories from fat | 1091.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 121.31g | 117% | |
|---|---|---|---|
| Cholesterol | 11.66mg | 2% | |
| Sodium | 491.78mg | 13% | |
| Potassium | 93.6mg | 1% | |
| Total Carbs | 2290.92g | 480% | |
| Sugars | 114.75g | 289% | |
| Dietary Fiber | 334.88g | 842% | |
| Protein | 396.5g | 499% | |
| Vitamin C | 1.6mg | 2% | |
| Iron | 56.5mg | 197% | |
| Calcium | 154.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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