28 spinach pear salad blue cheese Recipes

  • Pear Salad With Spinach, Blue Cheese, and Walnuts
    pear, peeled, halved and cored, fresh spinach leaves and
    3 More
    pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts
    15 min, 5 ingredients
  • Spinach-Pear Salad
    baby spinach, washed and dried and
    8 More
    baby spinach, washed and dried, ripe yellow pears, cored but not peeled ,and cut lengthwise into slices, crumbled blue cheese, balsamic vinegar, extra virgin olive oil, orange juice, salt, crushed garlic, chopped walnuts
    20 min, 9 ingredients
  • Spinach and Pear Salad
    hazelnuts, sherry wine vinegar or 1/3 cup cider vinegar and
    6 More
    hazelnuts, sherry wine vinegar or 1/3 cup cider vinegar, hazelnut oil or 1/3 cup salad oil, dijon mustard, firm-ripe pears, rinsed, baby spinach leaves, rinsed and crisped (1 lb), crumbled blue cheese, salt & freshly ground black pepper
    20 min, 8 ingredients
  • Pear, Blue Cheese, Walnut and Bacon Salad
    olive oil, fresh limes or 1 tbsp lemon juice and
    14 More
    olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)
    23 min, 16 ingredients
  • Pear and Duck Confit Salad
    dijon mustard, sherry vinegar, extra-virgin olive oil and
    6 More
    dijon mustard, sherry vinegar, extra-virgin olive oil, chopped shallot, pecans, coarsely chopped, confit duck legs, firm-ripe anjou or bartlett pears (preferably red), mixed greens, such as frisee (french curly endive), tender watercress sprigs, and baby spinach leaves, crumbled roquefort or other blue cheese (1/2 cup), optional
    1 hour , 9 ingredients
  • Autumn Harvest Salad Recipe
    salad, baby spinach, pears, sliced, lemon juice and
    9 More
    salad, baby spinach, pears, sliced, lemon juice, blue cheese crumbles, pecans, dried cranberries, dressing, balsamic vinegar, salt, ground pepper, raspberry jam (optional), extra virgin olive oil
    30 min, 13 ingredients
  • Spinach Salad with Pears and Blue Cheese Spinach Salad with Pears and Blue Cheese
    walnuts, chopped, lemon juice, dijon mustard, honey and
    6 More
    walnuts, chopped, lemon juice, dijon mustard, honey, extra-virgin olive oil, salt and pepper, baby spinach, endives (8 oz.), leaves separated, pear, cored and sliced, crumbled blue cheese
    10 ingredients
  • Stacked Spinach And Pear Salad With Blue Cheese Stacked Spinach And Pear Salad With Blue Cheese
    pears (core removed), baby spinach(washed ) and
    4 More
    pears (core removed), baby spinach(washed ), crumbled blue cheese, olive oil, balsamic vinegar, salt and pepper to taste
    15 min, 6 ingredients
  • Spinach-Pear Salad Spinach-Pear Salad
    chopped walnuts, fresh spinach leaves, trimmed and chopped and
    3 More
    chopped walnuts, fresh spinach leaves, trimmed and chopped, fat-free honey-dijon dressing, ripe pear, unpeeled, cored, and thinly sliced, crumbled blue cheese
    19 min, 5 ingredients
  • Blue Cheese And Pear Salad With Candied Pecans Blue Cheese And Pear Salad With Candied Pecans
    candied pecans, white sugar, pecans, coarsely chopped and
    15 More
    candied pecans, white sugar, pecans, coarsely chopped, dressing, olive oil, white wine vinegar, tablelspoon white sugar, a good shot of honey (i d guess i squirt in about a heaping tbsp), prepared mustard, garlic, minced, salt, fresh ground black pepper, salad ingredients, head iceberg lettuce, chopped into bite-size pieces (or you can use romaine), spinach, chopped into bite-size pieces, pears, peeled and cored and chopped , and sprinkled with fruit fresh to prevent browning, roquefort or blue cheese, crumbled (i prefer to use a block of blue cheese so i can make bigger chunks than what you usually get in the pre-crumbled cheese tubs), chopped sweet onion
    18 ingredients
  • Spinach, Pear and Green Bean Salad with Riesling Dressing Spinach, Pear and Green Bean Salad with Riesling Dressing
    diced peeled cored ripe bartlett pear, dry riesling and
    9 More
    diced peeled cored ripe bartlett pear, dry riesling, fresh lemon juice, chopped shallot, dijon mustard, vegetable oil, haricots verts or small green beans, trimmed, baby spinach leaves (about 6 oz), ripe bartlett pears, quartered, cored , cut into 1/4-inch-thick slices, crumbled blue cheese, walnuts, toasted
    11 ingredients
  • Spinach and Pear Salad with Rosemary Vinaigrette Spinach and Pear Salad with Rosemary Vinaigrette
    red wine vinegar, rice vinegar, vegetable broth and
    8 More
    red wine vinegar, rice vinegar, vegetable broth, minced shallots, white miso (fermented soybean paste), chopped fresh parsley, chopped fresh rosemary, fresh baby spinach leaves (from 1 6-oz bag), coarsely chopped toasted pecans, ripe pears, unpeeled, cored, thinly sliced, crumbled blue cheese
    11 ingredients
  • Spinach Salad With Caramelized Pears and Cranberry Vinaigrette Spinach Salad With Caramelized Pears and Cranberry Vinaigrette
    pear, chopped, butter, brown sugar, red onion, chopped and
    15 More
    pear, chopped, butter, brown sugar, red onion, chopped, olive oil, balsamic vinegar, sugar, fresh spinach, halved grape tomatoes or 1 cup cherry tomatoes, walnut pieces, crumbled blue cheese, whole berry cranberry sauce, grated ginger, fresh orange juice, balsamic vinegar, sugar, olive oil, fresh ground pepper, salt
    30 min, 19 ingredients
  • Spinach Salad with Pears & Candied Pecans Spinach Salad with Pears & Candied Pecans
    butter, brown sugar, pecan halves, canola oil, sugar and
    6 More
    butter, brown sugar, pecan halves, canola oil, sugar, lemon juice, chopped red onion, salt, fresh baby spinach, pears, peeled and cubed, crumbled blue cheese
    30 min, 11 ingredients
  • Pear And Duck Confit Salad Pear And Duck Confit Salad
    dijon mustard, sherry vinegar, extra-virgin olive oil and
    6 More
    dijon mustard, sherry vinegar, extra-virgin olive oil, chopped shallot, pecans, coarsely chopped, confit duck legs, firm-ripe anjou or bartlett pears (preferably red), mixed greens, such as frisee (french curly endive), tender watercress sprigs, and baby spinach leaves, crumbled roquefort or other blue cheese (1/2 cup), optional
    9 ingredients
  • Pear Spinach and Blue cheese salad Pear Spinach and Blue cheese salad
    fresh basil, whole garlic cloves, olive oil and
    3 More
    fresh basil, whole garlic cloves, olive oil, whole peeled and cored pear, red onion, white balsamic vinegar
    12 min, 6 ingredients
  • Nutty Pear Spinach Salad Nutty Pear Spinach Salad
    fresh baby spinach, pear, thinly sliced and
    11 More
    fresh baby spinach, pear, thinly sliced, coarsely chopped pecans, toasted, dried cherries, crumbled blue cheese, balsamic vinegar, soy sauce, honey, stone-ground mustard, garlic clove, minced, salt, pepper, olive oil
    20 min, 13 ingredients
  • Pork & Pear Spinach Salad Pork & Pear Spinach Salad
    fresh spinach leaves and
    11 More
    fresh spinach leaves, pears, cored and sliced (or try apples or grapes), boneless pork fillets (tenderloin cut into chops or country-style ribs ), scallions, sliced (or try red or white onion separated into rings), blue cheese, crumbled (or try feta or 1 oz brie, in wedges), walnuts (or try pecans or slivered almonds), olive oil, white wine vinegar, sugar, celery seed, deli style mustard (or try spicy brown or dijon ), salt and pepper, to taste
    30 min, 12 ingredients




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