59883 spinach pasta creamy cauliflower Recipes

head cauliflower, heavy whipping cream, butter, flour, grated cheddar cheese, ground black pepper

vegetable oil, onions, halved and thinly sliced, salt, garlic cloves, minced, dry white wine, head cauliflower (2 lbs.), chopped, chicken or vegetable broth, freshly ground white pepper, extra-virgin olive oil, minced chives, chopped flat-leaf parsley

head cauliflower (2 lb), cut into florets, half-and-half cream , divided, shredded asiago cheese, salt, ground nutmeg, pepper, water, bacon strips, cooked and crumbled

ziti pasta or 8 oz rigatoni pasta, cooked,drained,and rinsed, lightly packed fresh spinach leaves, lightly packed fresh basil leaf, garlic, shredded parmesan cheese, salt, pepper, olive oil, water, light mayonnaise

noodles (pasta), heads cauliflower, eggs, cottage cheese, shredded cheddar cheese, chopped scallion, salt, fresh breadcrumb, olive oil

farfalle pasta, baby spinach, rinsed and torn into bite-size piece, crumbled feta cheese with basil and tomato, red onion, chopped, black olives, drained and chopped, italian-style salad dressing, garlic, minced, lemon, juiced, garlic salt, ground black pepper

shell pasta, medium, uncooked, chopped spinach, frozen, olive oil, divided, garlic cloves, grated parmesan cheese

whole wheat pasta, frozen chopped spinach, olive oil, garlic, minced, dried red pepper flakes (optional), tomatos

bow tie pasta, tomatoes , grape tomtoes will do as well, baby spinach, green onion, chopped, pine nuts, feta cheese, crumbled, light italian dressing (girard s light champagne salad dressing preferred)

pasta (i used gluten free penne), butter, flour (i used brown rice ), milk, parmesan cheese, freshly grated, monterey jack cheese, sliced, salmon (or a lb of cooked ), fresh spinach , julienned, sun-dried tomato, fresh oregano, chopped

salad dressing, ranch dressing, grated parmesan cheese, sugar, red onion, chopped, bacon, cooked and crumbled, head cauliflower , cut into pieces, romaine lettuce , torn

frozen cauliflower, worcestshire sauce, margarine, velveeta, chicken broth, chopped onions, milk, snipped chives , if desired

cubed french bread (about 3 slices), cauliflower florets, reduced-calorie margarine, divided, olive oil-flavored cooking spray, chopped onion, chopped green bell pepper, chopped red bell pepper, garlic cloves, minced, water, salt, white pepper

head cauliflower, green onions, sliced, celery ribs, diced, shredded sharp cheddar cheese, ranch-style dressing, chopped fresh parsley, cooked and crumbled bacon (optional)

head garlic (2 1/2 oz.), unpeeled, butter, heads cauliflower (about 4 1/2 lb. total ), fat-skimmed chicken broth, whipping cream, ground nutmeg, salt and fresh-ground pepper, sliced fresh chives

sour cream, french salad dressing, caraway seeds, salt, head cauliflower, broken into florets and thinly sliced, minced celery leaves, sliced green onions

frozen spinach, water, all-purpose flour (use the measuring cup that is provided with the pasta machine), prepared spinach, salt, extra virgin olive oil, egg, semolina flour

pasta , of your choice (or however many you want), firm silken tofu or 1 (10 -15 oz) box extra-, sun-dried tomato, chopped, chopped red onion, salt, pepper, garlic, chopped, italian salad dressing or 3 -4 cups sun-dried tomato dressing, shredded uncooked spinach