20 spinach mussels Recipes

  • Mussels with Potatoes and Spinach
    red boiling potatoes, olive oil, minced garlic and
    2 More
    red boiling potatoes, olive oil, minced garlic, mussels (preferably cultivated), cleaned and beards removed, baby spinach, trimmed
    5 ingredients
  • Savory Mussels
    olive oil, onion, chopped, garlic, minced, carrot, sliced and
    4 More
    olive oil, onion, chopped, garlic, minced, carrot, sliced, stalk celery, sliced, chicken broth, mussels, cleaned and debearded, fresh spinach , leaves torn in half
    40 min, 8 ingredients
  • Shellfish and Bacon Spinach Salad
    thick slices applewood-smoked bacon, diced (such as neusk... and
    6 More
    thick slices applewood-smoked bacon, diced (such as neuske s), garlic cloves, minced, riesling or other dry white wine, crushed red pepper, mussels , scrubbed and debearded, sliced red onion, separated into rings, prewashed baby spinach
    7 ingredients
  • Mediterranean Fettuccine
    fresh green lip mussels or 12 frozen green lip mussels and
    10 More
    fresh green lip mussels or 12 frozen green lip mussels, fresh littleneck clams, tiger shrimp, olive oil, fresh minced garlic, chopped fresh sweet basil, chopped fresh oregano, sliced black olives, cubed fresh roma tomato, spinach fettuccine, cooked, white fettuccine, cooked
    1 hour , 11 ingredients
  • Soup Nazi's Seafood Bisque
    dry white wine, bay leaf, onion, roughly chopped and
    15 More
    dry white wine, bay leaf, onion, roughly chopped, garlic clove, celery ribs, lobsters, raw shrimp in shells, mussels , well scrubbed, sea scallops, heavy cream, milk, dried thyme, minced fresh parsley, dried rosemary, fresh spinach, well rinsed and chopped, grated carrot, salt & freshly ground black pepper, fresh lemon juice
    1 hour 30 min, 18 ingredients
  • Mussel, Potato, and Tomato Salad Mussel, Potato, and Tomato Salad
    mussels , scrubbed and debearded just before cooking and
    12 More
    mussels , scrubbed and debearded just before cooking, water, bay leaves, tiny new potatoes, green onions, snipped fresh dill, dijon mustard, chicken stock, white wine vinegar, extra virgin olive oil, tomatoes, spinach leaves, salt & pepper
    1 hour , 13 ingredients
  • Spinach-Steamed Mussels with Thin Spaghetti Spinach-Steamed Mussels with Thin Spaghetti
    butter, chopped onion, garlic cloves, minced, bay leaf and
    7 More
    butter, chopped onion, garlic cloves, minced, bay leaf, diced tomato, salt, fresh spinach, chopped, dry white wine, mussels (about 36), hot cooked spaghettini (about 1/2 lb uncooked pasta), ground black pepper
    11 ingredients
  • Creamy Saffron Pasta With Spinach and Mussels Creamy Saffron Pasta With Spinach and Mussels
    mussels, kosher salt, pasta (fusilli or casarecce) and
    10 More
    mussels, kosher salt, pasta (fusilli or casarecce), baby spinach, roughly chopped, olive oil, unsalted butter, very large shallots, sliced (or 3 small shallots, about 1/4 cup total), garlic cloves, thinly sliced, freshly cracked black pepper, dry white wine, low-sodium chicken stock, saffron, heavy cream
    16 min, 13 ingredients
  • Spinach Fettuccini With Smoked Mussels and Basil Cream Spinach Fettuccini With Smoked Mussels and Basil Cream
    butter, garlic cloves, crushed, heavy cream and
    5 More
    butter, garlic cloves, crushed, heavy cream, sliced fresh basil, smoked mussels, fresh spinach fettuccine, sliced unblanched almonds, toasted, basil (to garnish )
    20 min, 8 ingredients
  • Mussels Marinara Mussels Marinara
    fresh mussels, garlic cloves, minced, olive oil and
    7 More
    fresh mussels, garlic cloves, minced, olive oil, whole italian plum tomatoes, undrained, fresh basil leaves, coarsely chopped, salt, pepper, fresh spinach, italian bread, garnish: chopped fresh basil
    10 ingredients
  • Mussel & lagostino pasta Mussel & lagostino pasta
    olive oil, unsalted, sweet cream butter, dried thyme and
    10 More
    olive oil, unsalted, sweet cream butter, dried thyme, dried oregano, dried basil (or several leaves of fresh), red pepper flakes (optional), red wine, crushed tomatoes, frozen, lagostinos, frozen, vermicelli or spaghetti or linguini, chopped spinach, fresh or frozen, salt & pepper to taste
    20 min, 13 ingredients
  • Sake Steamed Mussels With Ginger, Miso and Spinach Sake Steamed Mussels With Ginger, Miso and Spinach
    extra virgin olive oil, sliced garlic clove and
    8 More
    extra virgin olive oil, sliced garlic clove, shallot, minced, fresh ginger, very thinly sliced, salt & freshly ground black pepper, mussels , scrubbed, dry sake, unsalted butter, at room temperature, white miso (japanese fermented soy bean paste), baby spinach leaves
    15 min, 10 ingredients
  • Linguine with Butternut Squash, Spinach, and Mussels Linguine with Butternut Squash, Spinach, and Mussels
    cubes peeled butternut squash (about 1 lb) and
    9 More
    cubes peeled butternut squash (about 1 lb), extra-virgin olive oil, divided, plus additional for drizzling, dry white wine, shallots, chopped, garlic cloves, minced, dried crushed red pepper, mussels , scrubbed, debearded, bottled clam juice, linguine, fresh baby spinach leaves
    10 ingredients
  • White Miso Mussels with Watercress (Aida Mollenkamp) White Miso Mussels with Watercress (Aida Mollenkamp)
    unsalted butter, freshly grated ginger and
    4 More
    unsalted butter, freshly grated ginger, pale ale beer , or sake, mussels, white miso paste, watercress leaves or spinach,, ends trimmed
    17 min, 6 ingredients
  • Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, poblano chiles , roasted, seeded, peeled and pureed, clam broth, unsweetened coconut milk, honey, fresh spinach leaves, dry white wine, cultivated black mussels , beard removed and scrubbed, salt, fresh ground black pepper, cold unsalted butter, freshly chopped flat leaf parsley , some for garnish, french bread, heated , for serving, idaho potatoes, peeled, vegetables or 1 quart peanut oil, kosher salt, fresh ground black pepper, prepared mayonnaise, roasted red pepper, peeled, seeded and pureed, chipotle chile in adobo, salt, fresh ground black pepper
    31 hour , 24 ingredients
  • Seafood Normandy Seafood Normandy
    scallops, shrimp, peeled and deveined, chopped spinach and
    18 More
    scallops, shrimp, peeled and deveined, chopped spinach, diced red bell pepper, chopped onion, chopped celery, dried fettuccini, olive oil, whole baby clams, mussels, alfredo sauce , recipe follows, chopped parsley, freshly ground pepper, salt, lemon twist, for garnish, butter, heavy cream, garlic, crushed, freshly grated parmesan, ground cayenne pepper, chopped fresh parsley
    40 min, 21 ingredients
  • Soup Nazi Seafood Bisque Soup Nazi Seafood Bisque
    dry white wine, bay leaf, onion, roughly chopped, garlic and
    13 More
    dry white wine, bay leaf, onion, roughly chopped, garlic, ribs celery, lobster (1 to 1 1/2 lbs.), shrimp, in the shell, mussels , well scrubbed, sea scallops, heavy whipping cream, milk, dried thyme, minced fresh parsley, dried rosemary, fresh spinach, well rinsed and washed, grated carrot, fresh lemon juice
    1 hour , 17 ingredients
  • Squid and Chickpeas in Tomato Broth: Calamari e Ceci  in Zimino  (Mario Batali) Squid and Chickpeas in Tomato Broth: Calamari e Ceci in Zimino (Mario Batali)
    cooked chickpeas, sweet soppressata, raisins, clam juice and
    15 More
    cooked chickpeas, sweet soppressata, raisins, clam juice, tomatoes , roasted in a 400 degree f oven for 30 minutes and halved, basic tomato sauce , recipe follows, calamari (squid), mussels , scrubbed and debearded, mint leaves , torn, sliced fresh scallions, fresh spinach, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 5 min, 19 ingredients




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