28 spinach blue cheese steak Recipes

  • Spinach and Blue Cheese-Stuffed Flank Steak
    frozen chopped spinach, thawed, pine nuts, blue cheese and
    6 More
    frozen chopped spinach, thawed, pine nuts, blue cheese, minced roasted garlic, flank steaks, olive oil, divided, seasoning salt, pepper, drops liquid smoke
    35 min, 9 ingredients
  • Flank Steak Stuffed With Blue Cheese, Spinach, and Bacon
    olive oil, balsamic vinegar, brown sugar and
    15 More
    olive oil, balsamic vinegar, brown sugar, worcestershire sauce, garlic cloves, minced, flank steaks, salt, black pepper, blue cheese, garlic cloves, roasted, red onion, diced, scallion, chopped, panko breadcrumbs, spinach leaves, cleaned, bacon, chopped, dark beer, salt, pepper
    40 min, 18 ingredients
  • Sliced Filet Mignon Wrap with Pear-Onion Relish and Blue-Cheese Dressing
    butter, sweet onion, diced, ripe pear, peeled and diced and
    9 More
    butter, sweet onion, diced, ripe pear, peeled and diced, sugar, mayonnaise, sour cream, blue cheese, crumbled, salt and pepper, filet mignon steaks (each 1 in. thick; about 1 lb. total ), vegetable or canola oil, whole-wheat tortillas, loosely packed spinach leaves
    12 ingredients
  • Mommy's Cravin' Steak! Salad
    steaks , filet mignon is my favorite and
    16 More
    steaks , filet mignon is my favorite, spring greens (baby spring mix if available), baby spinach (or 1 to two 5.5oz bags fresh express brand 50/50 mix is what we like, depending on amount needed), grape tomatoes, broccosprouts , to taste, green bell pepper, diced, onion (walla walla or vidalia), broccoli floret, cauliflower floret, cucumber, sliced and peeled, zucchini, chopped (cut into desired size), yellow squash, chopped (cut into desired size), blue cheese, crumbled, montreal brand steak seasoning , to taste (optional), olive oil , to taste (optional), garlic powder , to taste (optional), barbecue sauce , to taste (optional)
    40 min, 17 ingredients
  • Grilled Steak Bruschetta Salad
    beef tenderloin steaks (1 inch thick ), salt, pepper and
    5 More
    beef tenderloin steaks (1 inch thick ), salt, pepper, italian bread (1/2 inch thick ), fresh arugula or baby spinach, prepared bruschetta topping or vegetable salad of your choice, crumbled blue cheese , optional, blue cheese salad dressing
    30 min, 8 ingredients
  • Flat Iron Steak and Spinach Salad
    flat iron steak, salt and ground black pepper to taste and
    8 More
    flat iron steak, salt and ground black pepper to taste, olive oil, red onion, thinly sliced, italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese
    50 min, 10 ingredients
  • Flank Steak Pinwheels
    bacon strips, beef flank steak (1-1/2 lb) and
    8 More
    bacon strips, beef flank steak (1-1/2 lb), fresh baby spinach, roasted sweet red peppers, drained, cream cheese, softened, milk, butter, pepper, crumbled blue cheese
    30 min, 10 ingredients
  • Winter Spinach And Potato Salad
    buttermilk, sour cream (i used with chives), mayonnaise and
    16 More
    buttermilk, sour cream (i used with chives), mayonnaise, green onion stems, finely chopped , or sub chives, fresh lemon, worcestershire sauce, dry mustard, kosher or sea salt and fresh ground black pepper, blue cheese crumbles (i used gorgonzola), butter (or sub 1/2 olive oil, if desired), specialty baby potatoes(purple, yellow , red, etc...these are tiny, like 1-2 bite potatoes, not just the typical reds..this is where a link within a recipe would be handy, hint, hint!! ;), fresh mushrooms, red onion, halved , then sliced, garlic, minced, fresh spinach leaves, fresh thyme (can sub tarragon or rosemary, but i liked the thyme with the beef), kosher or sea salt and fresh ground black pepper, french fried onions, if desired(i used garlic and pepper blend, to enhance the steaks)
    20 ingredients
  • Rosemary-Dijon Grilled Steak Salad
    dry red wine, dijon mustard, olive oil and
    8 More
    dry red wine, dijon mustard, olive oil, chopped fresh rosemary, garlic cloves, minced, flank steak, salt, freshly ground black pepper, baby spinach leaves, dijon-rosemary dressing, crumbled blue cheese , grilled baguette slices
    16 min, 11 ingredients
  • Steak, Mushroom and Blue Cheese Salad Steak, Mushroom and Blue Cheese Salad
    top round strip steaks (13434), net from 16-20 oz raw, ab... and
    9 More
    top round strip steaks (13434), net from 16-20 oz raw, about 1 inch thick, salt and pepper, extra-virgin olive oil, red wine vinegar, shallot, minced, dijon mustard, white mushrooms, sliced thin, baby spinach, capers, minced, crumbled blue cheese
    10 ingredients
  • Steak Wraps Steak Wraps
    grilled steak salad with walnut dressing and
    4 More
    grilled steak salad with walnut dressing, cream cheese, softened, plain wraps, baby spinach leaves, crumbled blue cheese
    5 ingredients
  • Spinach-Tuna Dinner Salad Spinach-Tuna Dinner Salad
    baby spinach leaves (about 3 oz) and
    5 More
    baby spinach leaves (about 3 oz), chunk light tuna (in sunflower oil, i prefer the starkist pouches, undrained), salad dressing, low-fat (i use a 50/50 mix of ken s steak house lite chunky blue cheese and fat-free western dressing ), beefsteak tomato, provolone cheese (shredded , i use crystal farms), black pepper
    10 min, 6 ingredients
  • Steak-House Dinner Steak-House Dinner
    thick) boneless beef top loin (strip) steak (1/2 lb) and
    7 More
    thick) boneless beef top loin (strip) steak (1/2 lb), olive oil, unsalted butter, shallot, thinly sliced, heavy cream, saga blue cheese, baby spinach (10 cups), fresh lemon juice
    25 min, 8 ingredients
  • Flat Iron Steak And Spinach Salad Flat Iron Steak And Spinach Salad
    flat iron steak, salt and pepper to taste, olive oil and
    7 More
    flat iron steak, salt and pepper to taste, olive oil, red onion, thinly sliced, you favorite italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese
    10 ingredients
  • Grilled Ribeye Steak Salad with Poblano Vinaigrette (Bobby Flay) Grilled Ribeye Steak Salad with Poblano Vinaigrette (Bobby Flay)
    mesa steak sauce, ketchup, horseradish, honey and
    22 More
    mesa steak sauce, ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2-inch thick slices, tomatoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, maytag blue cheese, crumbled, poblano peppers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper
    2 hour 35 min, 26 ingredients
  • Stuffed Flank Steak Stuffed Flank Steak
    black pepper, breadcrumbs, crumbled blue cheese, egg yolk and
    5 More
    black pepper, breadcrumbs, crumbled blue cheese, egg yolk, flank steak, frozen chopped spinach, garlic salt, olive oil, roasted red peppers
    1 hour 5 min, 9 ingredients
  • Rib-Eye Steak Special Rib-Eye Steak Special
    salt, cracked black pepper, garlic powder and
    7 More
    salt, cracked black pepper, garlic powder, boneless rib-eye steaks, 1-inch thick, blue cheese, crumbled, olive oil, onion, thinly sliced, crushed dried rosemary, fresh baby spinach, balsamic vinegar
    40 min, 10 ingredients
  • Italian Steak & Bread Salad Italian Steak & Bread Salad
    sirloin steaks, french bread, split and
    9 More
    sirloin steaks, french bread, split, garlic-flavored non-stick spray, salt, pepper, ripe tomatoes, cut into chunks, baby spinach , arugula and carrots, olive oil, vinegar , dressing, onion, sliced, blue cheese, crumbled
    15 min, 11 ingredients




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