52078 spiked jicama carrot slaw Recipes

carrots, shredded, frozen peas, tomato soup, onion, chopped fine, sugar, light olive oil, balsamic vinegar, worcestershire sauce, dry mustard, pepper, salt, garlic , to taste (optional)

shredded carrots, mandarin orange segments, drained, halved green seedless grape, low-fat orange yogurt, cider vinegar, ground ginger

unsweetened pineapple juice, honey, lemon juice, cider vinegar, shredded carrots, dried cranberries, minced fresh gingerroot

heads cabbage, shredded, carrots, shredded, red apples, finely chopped, mayonnaise, sugar, white vinegar, salt, pepper

carrot, peeled and shaved with a vegetable peeler, scallions, thinly sliced, rice vinegar, vegetable oil, sesame seeds, toasted, lime zest, fresh lime juice, salt and pepper

mayonnaise, freshly ground black pepper, salt, sugar, carrots, shredded, raisins, canned pineapple chunks, drained, crushed red pepper , optional, chopped chives

fresh carrots, ends trimmed, orange juice, extra virgin olive oil, roasted garlic, squeezed from skins and finely chopped, hot red pepper flakes, pine nuts, chopped fresh mint, sea salt or other coarse salt

carrots shredded, head napa cabbage shredded, green spring onions thinly sliced, coarsely chopped fresh cilantro leaves, fresh lemon juice, white wine vinegar, sugar, sesame oil, tabasco, vegetable oil, toasted sesame seeds

carrots shredded, head napa cabbage shredded, green spring onions thinly sliced, coarsely chopped fresh cilantro leaves, fresh lemon juice, white wine vinegar, sugar, sesame oil, tabasco sauce, vegetable oil, toasted sesame seeds

carrots shredded, head napa cabbage shredded, green onions thinly sliced, coarsely chopped fresh cilantro leaves, fresh lemon juice, white wine vinegar, sugar, sesame oil, tabasco sauce, vegetable oil, toasted sesame seeds

shredded carrots (or cut how you like em), mayo (gross - we use nayonaisse or make your own soy based substitute), cumin/curry power, raisins, lemon or lime juice, salt

fresh lemon juice, olive oil, honey, salt, freshly ground black pepper, grated carrot (about lb), diced granny smith apple (1 small)

fresh lemon juice, sugar, salt, ground cumin, cayenne, carrots , cut into julienne strips (4 cups), sliced soft dried mission figs

unsweetened pineapple juice, honey, lemon juice, cider vinegar, shredded carrots, dried cranberries, minced fresh gingerroot

shredded carrot, ribs of celery , destringed, and chopped fine, golden raisins, honey, limes , zested, and juiced, white vinegar, yellow mustard, cumin-i started with a 1/2 tsp and then kept shaking in enough until it perfumed the whole salad., salt , a few grind of black pepper, mayo or yogurt. (i added a spoonful of to stretch the dressing for the amount of carrots. lower fat version could use plain yogurt)

orange marmalade, orange , zested and juiced, adobo sauce , from canned chipotle in adobo, white wine vinegar, canola oil, jicama, peeled, carrots, shredded, cilantro leaf, freshly chopped

lobster tails , about 6 oz each, yellow tomatoes, halved, seeded, grilled and chopped, kalamata olives, pitted, sliced 1/8-inch, heads garlic , roasted, skinned and broken into cloves, red peppers , roasted, peeled, seeded and julienned, shredded basil, mild chevre cheese, crumbled, extra virgin olive oil, absolut mandarin vodka, active dry yeast, sugar, water, flour, minced basil, orange zest, salt, chipotle powder, peanut oil, olive oil for brushing crust, orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots

jicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground black pepper, chopped cilantro leaves