Carrot Slaw Recipe

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Carrot Slaw
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a medium bowl, stirring with a whisk. Add carrot and apple; toss well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.98 Kcal (594 kJ)
Calories from fat 31.54 Kcal
% Daily Value*
Total Fat 3.5g 5%
Sodium 155.03mg 6%
Potassium 472.21mg 10%
Total Carbs 28.82g 10%
Sugars 19.13g 77%
Dietary Fiber 5.21g 21%
Protein 1.15g 2%
Vitamin C 15mg 25%
Vitamin A 1.1mg 38%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 64.33 Kcal (269 kJ)
Calories from fat 14.29 Kcal
% Daily Value*
Total Fat 1.59g 5%
Sodium 70.24mg 6%
Potassium 213.94mg 10%
Total Carbs 13.06g 10%
Sugars 8.67g 77%
Dietary Fiber 2.36g 21%
Protein 0.52g 2%
Vitamin C 6.8mg 25%
Vitamin A 0.5mg 38%
Calcium 21.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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