147121 spicy tuna sauce fettuccine Recipes

light meat tuna, onion, finely chopped, tomato, finely chopped, oil, red capsicum, finely chopped, red chili powder, turmeric powder, ginger-garlic paste, soya sauce, spring onions, coriander leaves, salt

oil, ginger, minced, scallions, chopped, garlic, crushed, tabasco sauce, water, tuna steaks, flour, curry, salt and pepper

mayonnaise, soy sauce, toasted sesame oil, sriracha, sushi-grade yellow fin tuna, cold; cut into 1-inch cubes, chinese hot mustard, garlic, finely grated, kosher salt, freshly ground black pepper, canola oil, for brushing, hamburger buns, split and toasted, pickled ginger (optional), julienned, soy glaze, scallions, thinly sliced ; for serving, baby lettuces , for serving, tomatoes, sliced ; for serving

freshly squeezed orange juice, soy sauce, olive oil, grated fresh ginger, dried crushed red pepper, fresh tuna, cut into 1-inch cubes, bamboo skewers, mango, seeded, peeled, and cut into 1-inch cubes

potato, peeled and cubed, tuna, drained, egg, chopped onion, dijon mustard, dry breadcrumbs , or as needed, garlic powder, cayenne pepper, salt and pepper to taste, olive oil

uncooked glutinous white rice, water, rice vinegar, white tuna in water, drained, mayonnaise, chili powder, wasabi paste, sheets nori (dry seaweed), cucumber, finely diced, carrot, finely diced, avocado - peeled, pitted and diced

sweet and spicy tuna creations, mozzarella cheese, shredded, green onions, thinly sliced, fat free cream cheese , softened, roasted red pepper cut into small strips, salsa

canned tuna, bell pepper, green, onion, breadcrumbs, fresh cilantro (coriander), egg white, cayenne pepper, tomato, fresh lemon juice, olive oil

white tuna, drained and flaked, diced green chilies, drained, sliced black olives, drained, shredded sharp cheddar cheese, hard-boiled egg, chopped, salt and pepper, hot pepper sauce, thick chunky salsa, refrigerated pie crusts, salsa (for serving)

sheets nori, sushi rice, leaves lettuce, tuna, mayonnaise, siracha hot sauce

recipe pizza dough , recipe follows, all-purpose flour , for bench and pizza peel, extra-virgin olive oil, garlic , finely shaved lengthwise, fresh rosemary leaves, flaked sea salt, freshly cracked black pepper, mayonnaise, sour cream, lemon juice, sriracha (asian hot sauce), toasted sesame oil, kosher salt and freshly cracked black pepper, maguro (sushi-grade tuna), 1/4- to 1/2-inch dice, flaked sea salt, good-quality aged balsamic vinegar, micro greens or radish sprouts, for garnish, sugar, warm water (113 degrees f), active dry yeast (2 packets), olive oil, plus more to grease bowl, fine sea salt, all-purpose flour, plus more for dusting

fresh, raw tuna, cubed, mayonnaise, red pepper sauce, nori seaweed, prepared sushi rice, radish sprouts

very fresh yellowfin tuna steak, cut into 1/4-inch dice, snipped fresh chives, sesame oil, low-sodium soy sauce, rice wine vinegar, salt , or to taste, freshly ground black pepper or to taste, mayonnaise, chili paste, japanese cucumbers, sesame seeds, toasted

ahi (yellowfin) tuna steak (about 4 to 6 oz), orange, halved 1/2 sliced with rind and white pith removed, other 1/2 juiced, grapefruit, soy sauce, fresh lemon juice, fresh mint, finely chopped, jalapenos, seeded and finely diced, canola oil, dry thin rice noodles, lightly broken up

sushi grade tuna, spicy mayo , recipe follows, sheet of soy paper (japanese market), depends on the size) ohba shiso mint leaves (japanese mint), avocado, thinly sliced, seedless cucumber, handful shredded carrot, soy and wasabi, as condiments

sushi grade tuna, mayonnaise or veganaise, sriacha, soy sauce, sesame oil, sushi rice, sesame seeds, vegetable oil, scallion sliced, to garnish

tuna in water, drained, ripe tomato, diced, canned sliced jalapeno peppers with juice, chopped broccoli, basil pesto, garlic, minced, chopped fresh chives, cayenne pepper, salt and ground black pepper to taste, seasoned croutons, lettuce leaves, tomato, sliced, whole wheat bread

wasabi paste, extra-virgin olive oil, thick) tuna steaks, tomatoes, kosher salt, freshly ground black pepper, pita breads , preferably whole-wheat, asian (toasted) sesame oil, fresh ginger, peeled and finely julienned, baby bok choy , cut crosswise into 2-inch pieces and julienned, carrots, peeled , cut crosswise into 2-inch pieces, and julienned, stalks celery , cut crosswise into 2-inch pieces and julienned, loosely packed) baby arugula (about 4 oz)