71734 spicy sweet crab spread Recipes

coriander seeds, fennel seed, dried oregano, crushed red pepper flakes, salt, sweet potatoes (about 4 medium), peeled and cut into wedges, canola oil, mayonnaise, lime juice, minced fresh cilantro, garlic cloves, minced, ground mustard, cayenne pepper, salt

pineapple chunks, cornstarch, reduced-sodium soy sauce, brown sugar, crushed red pepper flakes, pork tenderloin , cut into 2-inch strips, canola oil, green pepper strips, sweet red pepper strips, hot cooked rice , optional

green onions, thinly sliced and divided ., philidelphia cream cheese, lump crab meat, shredded sharp cheddar cheese, shredded red sweet peppers, dijon mustard

crab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder

smoked sausage, diced, onion, diced, celery, diced, jalapeno pepper, minced (or to taste), sweet potatoes, peeled and large diced, flour, chicken stock, black pepper, salt, salt green onions, garnish

peeled and cubed large sweet potatoes, butter, sliced nion, sliced garlic, chicken stock, ground cumin, crushed red pepper flakes, grated fresh ginger root, smooth peanut butter, lime(juiced ), chopped fresh cilantro, sour cream, grated lime zest, chopped fresh cilantro, salt to taste

hickory wood chunks, coarsely ground pepper, bone-in turkey breasts, sweet pepper sauce

frozen sweet potato fries, butter-flavored cooking spray, kosher salt, ground red pepper

olive oil, divided, sweet potatoes , each cut lengthwise into 8 wedges (about 1 3/4 lb), paprika, salt, ground red pepper

sweet potatoes (about 2 medium), peeled , halved lengthwise, and cut into 1/4-inch-thick half-moons, red onions (about 1 large), peeled, halved, and cut into 1/3-inch-thick wedges, olive oil, chopped fresh thyme, ketchup, chili powder, salt, fresh-ground pepper, lime, cut into 6 wedges

cream cheese, w-shire sauce, onion grated with juice, crab meat, garlic salt, lemon juice, mayonnaise, chili sauce

dozen littleneck clams, steamed and removed from the shells , reserve juice from steamed clams, blue crab meat, cream cheese, softened, reserved clam juice , add water to juice to make 1/2 cup, onion, minced, romano cheese, grated, garlic, minced, lime juice, bread

light cream cheese (250g), softened, mayonnaise, garlic, minced, pepper, white wine, green onions, chopped, parmesan cheese, divided, crab, chopped & divided, fresh parsley, chopped

cream cheese softened, cottage cheese, fresh lemon juice, milk, fresh basil, fresh marjoram, fresh oregano, fresh thyme, garlic powder, crab meat

cream cheese, softened, tiny shrimp, drained, crab pieces, drained, grated asiago or other sharp white cheese, garlic powder

sweet corn, butter (or vegetable spread), tomato, jalapeno (or any kind of hot chile that s handy), onion, garlic clove, milk (or less if you like it thick), cheddar cheese

cream cheese, light mayonnaise, garlic clove, finely minced, pepper, dry white wine, green onions, chopped, parmesan cheese, crab or 10 1/2 oz pollock, diced, fresh parsley

cream cheese, milk (whole or skim), chopped onions, cream-style prepared horseradish, salt, backfin crab meat (not claw meat), sliced almonds, toasted