Extreme Hot Crab Spread Recipe

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Extreme Hot Crab Spread
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Ingredients:

Directions:

  1. Beat cream cheese and cottage cheese until smooth then gradually blend in lemon juice and milk.
  2. Stir in remaining ingredients then pour in quiche or pie pan.
  3. Cover and bake at 350 for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.7 Kcal (832 kJ)
Calories from fat 110.83 Kcal
% Daily Value*
Total Fat 12.31g 19%
Cholesterol 71.44mg 24%
Sodium 439.7mg 18%
Potassium 116.66mg 2%
Total Carbs 4.34g 1%
Sugars 3.04g 12%
Dietary Fiber 0.06g 0%
Protein 16.81g 34%
Vitamin C 4.8mg 8%
Iron 19.3mg 107%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 129.72 Kcal (543 kJ)
Calories from fat 72.35 Kcal
% Daily Value*
Total Fat 8.04g 19%
Cholesterol 46.64mg 24%
Sodium 287.05mg 18%
Potassium 76.16mg 2%
Total Carbs 2.84g 1%
Sugars 1.99g 12%
Dietary Fiber 0.04g 0%
Protein 10.97g 34%
Vitamin C 3.1mg 8%
Iron 12.6mg 107%
Calcium 70mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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