75742 spicy shrimp spicy mango basil jasmine Recipes

pasta, roasted red peppers, strained, light cream cheese, low-fat chicken broth, low sodium, garlic cloves, minced, ground pepper, shrimp , deshelled and detailed, fresh basil, asparagus, mixed mushrooms

linguine, water, extra virgin olive oil, shrimp, crab, dry basil, fresh garlic cloves, minced, dry sherry, salt & freshly ground black pepper

jasmine or basmati rice, unsalted butter, salt, water, loosely packed thai basil, camargue red rice, red bell pepper, thinly sliced, mint leaves, roughly chopped, cilantro leaves, roughly chopped, green onions, thinly sliced, fresh red chile, seeded and finely chopped, grated zest and juice of 1 lemon, mango or 2 smaller ones, cut roughly into 1-inch dice, roasted salted peanuts, roughly chopped, flaked coconut, peanut oil, crisp-fried shallots (homemade or bought , optional)

olive oil, diced yellow onions (about 1-1 1/2 cups), minced garlic, minced fresh ginger, ripe mangoes, peeled, seeded and diced, freshly squeezed orange juice, light brown sugar, kosher salt, fresh ground black pepper, minced jalapeno pepper , to taste, fresh cilantro (your choice ) or 2 tsp basil (your choice) or 2 tsp mint (your choice), shrimp or 2 tuna steaks

mango, seeded, peeled, and chopped, sweet red pepper, chopped, chopped red onions, fresh jalapeno pepper, seeded and finely chopped, brown sugar, jamaican jerk spice, shrimp, peeled, deveined, tortilla chips (8 cups), monterey jack pepper cheese or 4 oz monterey jack cheese, shredded

green onions, white and light green parts only, unpeeled, uncooked, fresh or frozen jumbo certified wild american shrimp, japanese breadcrumbs (panko), dry-roasted salted usa-grown peanuts, cornstarch, mccormick gourmet collection red curry powder, egg, lightly beaten, peanut oil, mixed baby salad greens, diced english cucumber, peeled, diced mango, mung bean sprouts, loosely packed fresh mint leaves, basil-lime dressing, dry-roasted salted usa-grown peanuts, chopped

peanut oil, garlic cloves, minced, onion, thinly sliced, chicken breast, cut into small 1/2 inch bite size pieces, thai peppers, finely chopped (or substitute 4-6 serrano or jalepeno), lime zest, soy sauce (tamari works best), fish sauce, thai basil, white pepper

organic seville or blood oranges, skin scored, peeled, pith scraped from peel, julienned, oranges , segments and pulp only, organic orange juice, good quality italian balsamic vinegar, chopped basil leaves, habanero chile, split, salt, sugar

shredded lemon peel, shredded orange peel, orange juice, hot chili flakes, marinara sauce, frozen uncooked shelled, deveined shrimp, chopped fresh basil leaves

orzo, olive oil divided, diced tomatoes, feta cheese crumbled, sliced green onions, grated lemon zest, lemon juice, salt, pepper, shrimp, chopped fresh basil

mango, diced, salt , pinch, white pepper , pinch, chinese five spice powder , pinch, chili paste (or to taste), minced garlic, orange juice, shrimp, raw and shelled

shrimp, peeled and deveined (3 to 4 per person ), grapeseed oil, garlic cloves, peeled and finely chopped, smoked paprika, a pinch cayenne pepper, heaping orange zest, finely grated, coarsely cracked black pepper, lime juice, freshly squeezed , plus 1 generous tsp grated lime zest, dijon mustard, coarse salt , plus more to taste, extra virgin olive oil, freshly ground white pepper , to tate, red onion, halved, peeled and thinly sliced (about 1/3 cup sliced ), mango, peeled, seeded and cut into 1/2-inch dice, avocado, peeled, pitted and cut into 1/2-inch dice, lettuce (recommended red oak or lolla rossa)

mangoes, diced, chipotle chiles, diced pineapple, onion, minced fresh cilantro, bell pepper, shrimp, shelled and deveined, garlic clove, fresh basil, lime, olive oil

jasmine rice, prepared to directions on the package, boneless, skinless chicken breast, turn around the pan ) wok or light colored oil, hot chile oil, crushed red pepper flakes, onion, thinly sliced, red bell peppers, seeded and thinly sliced, garlic, chopped, turns around the pan in thin stream or 2 splashes) fish sauce, leaves fresh sweet basil , torn, suggestion : thai salad with peanut dressing, recipe follows, chunky style peanut butter, light oil , vegetable or canola, dark soy sauce , a splash, splashes ) rice wine vinegar, sugar, cayenne pepper, head iceberg lettuce, shredded, fresh bean spouts, carrots, grated or peeled into curls with a vegetable peeler

water, fresh shrimp, peeled and deveined, cellophane noodles, rice paper wrappers, cucumber, peeled, seeded , and cut into thin strips (about 1 1/2 cups), carrot , cut into thin strips (about 1 cup), green onions , cut into thin strips, mango, peeled and cut into thin strips (about 1 1/2 cups), fresh basil leaves (about 2 bunches), fresh mint leaves, cashew-mirin dipping sauce

shrimp, peeled and deveined, green onions, diced, finger fresh ginger, finely chopped, garlic, crushed, serrano peppers, seeded and chopped, ground pork, egg, tamari sauce, chopped fresh cilantro leaves, lime , zested and juiced, peanut oil, mango, peeled and flesh chopped, star fruit, chopped, asian pear , seeds removed and chopped, palm sugar or piloncillo (mexican brown sugar), tamarind juice , or 2 tbsp tamarind paste dissolved in 1/4 cup water, red pepper flakes

mango (chopped ), fresh tomato (chopped ), onions (finely chopped ), fresh bell pepper (chopped ), pickled jalapeno pepper (seeded & chopped ), garlic clove (minced ), honey, fresh key lime juice (regular lime juice will do if you cant get key limes), salt, fresh basil, pepper, oregano, cilantro