14494 spicy orleans catfish Recipes
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catfish fillet, cut into 4 portions, milk and16 Morecatfish fillet, cut into 4 portions, milk, tangy tartar sauce, yellow cornmeal, chopped fresh parsley, garlic clove, minced, cayenne pepper, salt, lemon, cut into wedges, mayonnaise, plain yogurt, lemon juice, capers, finely chopped, sweet pickle relish, lemon , zest of, freshly grated, dijon mustard, garlic clove, minced1 hour , 18 ingredients
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catfish fillets, cut into 1 inch pieces, vegetable oil and13 Morecatfish fillets, cut into 1 inch pieces, vegetable oil, celery, chopped, green bell pepper, chopped, onion, chopped, garlic, chopped, water, cubes beef bouillon, diced tomatoes, frozen okra, salt, red pepper flakes, dried thyme, bay leaf, hot pepper sauce1 hour 10 min, 15 ingredients
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catfish fillets, frozen and diced into 1 inch cubes and13 Morecatfish fillets, frozen and diced into 1 inch cubes, yellow onion, whole, parsley, whole, bell peppers, diced small, low sodium chicken broth, stalk celery, whole, egg noodles, cabbage (or nappa or bok choy ), carrots , boiled until soft, frozen green peas, soy sauce, mushrooms, sliced, water, salt to taste14 ingredients
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Spicy Catfish with Bell Peppers and Onionscatfish fillets, all purpose flour, vegetable oil and5 Morecatfish fillets, all purpose flour, vegetable oil, onion, sliced, red bell pepper, thinly sliced, green bell pepper, thinly sliced, white wine vinegar, chopped drained canned pickled jalapeno chilies8 ingredients
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Spicy Oven-Baked Catfishcatfish fillets, seasoning salt, black pepper and4 Morecatfish fillets, seasoning salt, black pepper, garlic powder, cayenne pepper (or to taste), dry breadcrumbs (or even better, use panko breadcrumbs), egg whites, room temperature (beaten until frothy)40 min, 7 ingredients
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Spicy Catfish with Tomatoescatfish fillet (about 1/2 lb), salt, pepper and4 Morecatfish fillet (about 1/2 lb), salt, pepper, cayenne pepper, canned mexican diced tomatoes with juice, green onions, thinly sliced, hot cooked white or brown rice , optional20 min, 7 ingredients
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Spicy and Savory Fish and Seafood Etouffeecatfish fillets or 8 white fish fillets and14 Morecatfish fillets or 8 white fish fillets, butter or 3 tbsp margarine, divided, olive oil, divided, seafood seasoning (i used grillmates), cayenne or 1 tsp red pepper flakes, onion, green bell pepper, celery rib, canned mushrooms, drained, garlic cloves, chicken broth, milk, shrimp (peeled, cooked and deveined ), imitation crabmeat, diced, flour30 min, 15 ingredients
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Catfish Baked Lemon Dill Catfishcatfish fillets (about 6 oz each), mayonnaise, buttermilk and7 Morecatfish fillets (about 6 oz each), mayonnaise, buttermilk, grated lemon rind, fresh lemon juice, chopped fresh dill, garlic clove, minced, salt, pepper, fine dry breadcrumb35 min, 10 ingredients
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Catfish And Crawfish Moldcatfish and crawfish mold, chopped parsley and8 Morecatfish and crawfish mold, chopped parsley, cream cheese softened, dry white wine, salt, fresh lemon juice, catfish meat cooked, hot pepper sauce, crawfish meat cooked, worcestershire sauce10 ingredients
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