106114 spicy kung pao scallops and orange rice Recipes

  • Spicy Sausage and Peppers Over Rice
    brown rice, water and
    10 More
    brown rice, water, turkey sausage links , cut into 1-inch pieces, minced garlic , or to taste, red onion, diced, green bell pepper, sliced, vegetable or chicken broth, grape tomatoes, crushed red pepper flakes to taste, black pepper to taste
    1 hour , 12 ingredients
  • Spicy Wok Shrimp with Coconut Rice
    grain white rice, water, sugar and
    9 More
    grain white rice, water, sugar, well-stirred unsweetened coconut milk (not low-fat ; from a 13 1/2- to 14-oz can), salt, broccolini, peeled and deveined large shrimp (raw ; 20 to 25 per lb), sriracha sauce, cornstarch, reduced-sodium chicken broth, vegetable oil, lime wedges
    30 min, 12 ingredients
  • Spicy Black-Eyed Peas and Rice
    cooked brown rice, bell pepper, chopped, oregano, rosemary and
    7 More
    cooked brown rice, bell pepper, chopped, oregano, rosemary, salt, cayenne pepper, onion, chopped, garlic clove, minced, diced tomatoes with juice, tomato sauce, black-eyed peas, rinsed and drained
    15 min, 11 ingredients
  • Spicy Black Beans With Yellow Rice
    olive oil, garlic cloves, finely minced and
    12 More
    olive oil, garlic cloves, finely minced, white onion, chopped small, jalapeno, seeded and minced finely, cooked black beans (freshly cooked or canned beans that have been rinsed and drained), chili powder, cumin powder (i usually add 1 teaspoon), fresh vegetable stock or 2 1/2 cups water, red bell pepper, seeded and diced, grain rice, ground turmeric (closer to 1 tsp for me), freshly grated ginger, ground coriander, salt , to taste
    1 hour , 14 ingredients
  • Kung Pao Rice With Edamame
    peanut oil, red onion , cut into 1-inch pieces and
    15 More
    peanut oil, red onion , cut into 1-inch pieces, red bell pepper, seeded and cut in 1-inch pieces, baby carrots , halved lengthwise, garlic cloves, minced, fresh ginger, minced, frozen shelled edamame, thawed, ears canned baby corn, cooked brown rice, orange juice, cornstarch, grated orange peel, sugar, salt, red pepper flakes, fresh ground pepper, toasted sesame oil
    20 min, 17 ingredients
  • Kung Pao Chicken
    light soy sauce, rice vinegar and
    14 More
    light soy sauce, rice vinegar, drops hot pepper sauce (to taste), chopped fresh ginger (or 1 tsp. ground ginger), green onion, sliced, chicken , vegetables, skinless chicken breast , cut into bite-sized pieces, sliced cabbage, celery, sliced, dry-roasted salted peanuts, canola oil, reduced-sodium fat-free chicken broth, light soy sauce, sugar substitute (splenda ), rice vinegar, uncooked white rice , cooked according to package directions (but prepared without fat or salt)
    45 min, 16 ingredients
  • Kung Pao Chicken, Shrimp or Beef  (Panda Express - Style)
    chicken breast, 1/2-inch cubes (substitute shrimp or beef... and
    19 More
    chicken breast, 1/2-inch cubes (substitute shrimp or beef, thinly sliced), egg, beaten, water, cornstarch, salt, green onions (white part sliced and greens cut into 1/2-inch pieces), red pepper , chunked, green pepper , chunked, zucchini , chunked, water, soy sauce, cornstarch (dissolved in 1 tbsp cold water), rice wine vinegar, vegetable oil, divided, garlic, minced, ground ginger, red pepper flakes, granulated sugar , sprinkled in (to your taste), peanuts , dry-roasted, cooked white rice (botan, sticky rice)
    30 min, 20 ingredients
  • Kung Pao Beef
    boneless beef sirloin, soy sauce, sesame oil and
    23 More
    boneless beef sirloin, soy sauce, sesame oil, rice wine or 1 tbsp sherry wine, egg white (lightly beaten ), garlic granules, ground black pepper, salt, peanuts or 2 tbsp corn oil, minced garlic, grated ginger, scallions (cut into 1/2” pieces), red bell pepper (cut into pieces), soy sauce, rice wine or 3 tbsp sherry wine, balsamic vinegar, sesame oil, sugar, chicken broth, cornstarch (dissolved in 2 tbsp. water), roasted peanuts, cashew nuts, onion (cubed & segments separated), brown bean sauce, bamboo shoots, rice (optional)
    21 min, 26 ingredients
  • Kung Pao Beef
    flank steaks, partially frozen, salt, egg white and
    18 More
    flank steaks, partially frozen, salt, egg white, cornstarch, peanut oil, divided, dry roasted peanuts, whole dried red chili peppers, red bell pepper , cut into pieces, green onions, cut in 1/2 inch pieces, garlic, minced, grated ginger, water chestnut, diced (may use jicama), steamed rice, chili paste with garlic, soy sauce, rice wine or 1 tbsp dry sherry, rice vinegar, sugar, chicken broth, cornstarch, dark sesame oil
    25 min, 21 ingredients
  • Kung Pao Beef (or Chicken)
    sirloin steak, cut into cubes (see note below ), olive oil and
    13 More
    sirloin steak, cut into cubes (see note below ), olive oil, cornstarch, pepper, diced green chilies, red pepper , cut into squares or slices, scallions , cut into 1 inch pieces, canned diced bamboo shoot, garlic, minced or chopped, ginger, sugar, hot chili oil (or more , for added spiciness), hot sauce (optional), olive oil, peanuts
    37 min, 15 ingredients
  • Kung Pao Pork in Fried Rice
    pork loin, broccoli, sugar snap peas, mushrooms, peppers and
    8 More
    pork loin, broccoli, sugar snap peas, mushrooms, peppers, onion, cooked rice, eggs, sugar, apple cider vinegar, curry, soy sauce, dry roasted peanuts
    13 ingredients
  • Kung Pao Chicken
    skinless chicken breasts, boneless and
    14 More
    skinless chicken breasts, boneless, sherry wine , i use cream sherry for a slightly sweeter taste., cornstarch, water, soy sauce, cornstarch, sugar, rice wine vinegar, hot pepper sauce , i find the best pepper sauce for this recipe is cholula hot sauce imported, cooking oil, gingerroot, minced, garlic, minced, green onion, cut in 1/2, peanuts, rice, hot, cooked
    15 ingredients
  • Kung Pao Chicken
    water, hoisin sauce, soy sauce, sambal oelek (chili paste) and
    18 More
    water, hoisin sauce, soy sauce, sambal oelek (chili paste), cornstarch, soy sauce, cornstarch, boneless skinless chicken breast, diced, sesame oil, egg white , fork beaten, garlic clove, crushed (may substitute 1/4 tsp garlic powder), sesame oil, garlic clove, crushed (may substitute 1/4 tsp garlic powder), grated gingerroot (may substitute 1/8 tsp gound ginger), carrots , thinly sliced on sharp diagonal, green pepper, diced, red pepper, diced (may omit green pepper and use 1 whole red), fresh small red chile , remove seeds and ribs if less heat is desired, green onions , cut on diagonal into 1 inch (2.5 cm), cooking oil, rice vermicelli, white rice
    20 min, 22 ingredients
  • Kung Pao Chicken
    boneless skinless chicken breast, cubed, egg, cornstarch and
    15 More
    boneless skinless chicken breast, cubed, egg, cornstarch, cornstarch, salt, vegetable oil (for frying ), rice vinegar, sugar, dry roasted peanuts, red bell pepper, chopped into cubes, chopped scallions, minced fresh gingerroot, garlic cloves, minced, dried hot red chili peppers, soy sauce, sesame oil, sesame oil, rice , to serve it with
    1 hour 15 min, 18 ingredients
  • Spicy Shrimp-and-Pineapple Fried Rice Spicy Shrimp-and-Pineapple Fried Rice
    uncooked mahatma jasmine rice and
    11 More
    uncooked mahatma jasmine rice, pineapple tidbits, undrained, green onions, chopped, chopped fresh cilantro, dried crushed red pepper, unpeeled, medium-size fresh shrimp, vegetable oil, divided, garlic cloves, minced, fish sauce, soy sauce, sugar, garnish: green onion stem curls
    12 ingredients
  • Spicy Caribbean Black Beans and Rice Spicy Caribbean Black Beans and Rice
    olive oil, diced onion, chopped carrot and
    9 More
    olive oil, diced onion, chopped carrot, bottled minced garlic, cooked rice, dry sherry, balsamic vinegar, dried thyme, black pepper, salt, black beans, rinsed and drained, bay leaves
    12 ingredients
  • Kung Pao Tofu Rice Salad Kung Pao Tofu Rice Salad
    water, instant brown rice, shredded carrot and
    10 More
    water, instant brown rice, shredded carrot, sliced bok choy, chopped green onions, chopped fresh cilantro, packaged grilled tofu, cut into (1/2-inch) cubes (such as marjon; about 1/2 cup), rice vinegar, creamy peanut butter, water, low-sodium soy sauce, chili garlic sauce (such as lee kum kee), salt
    13 ingredients
  • Kung Pao Tofu Rice Salad Kung Pao Tofu Rice Salad
    cooked brown rice, apple cider vinegar and
    10 More
    cooked brown rice, apple cider vinegar, creamy peanut butter, water, soy sauce, hoisin sauce, salt (if needed), shredded carrots, sliced bok choy, chopped green onions, chopped fresh cilantro, extra firm tofu, cubed
    55 min, 12 ingredients




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