112582 spicy fungi mushroom salad yam hed Recipes

white wine vinegar, fresh lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, quartered mushrooms, baby arugula, shaved parmigiano-reggiano cheese

dijon mustard, red wine vinegar, lime juice, olive oil, kosher salt, black pepper, watercress (about 4 cups), white mushrooms, thinly sliced (about 1/4 lb)

fresh asparagus, fresh mushrooms, sliced 1/4 inch thick, lemon juice, divided, heavy whipping cream, paprika, salt, pepper, romaine , torn, tomato wedges and additional paprika, optional

olive oil, lemon juice, lime juice, white wine vinegar, garlic clove, minced, minced fresh parsley, salt, ground mustard, dried basil, dried oregano, rubbed sage, coarsely ground pepper, fresh mushrooms, sliced, torn fresh spinach

olive oil, divided, dijon mustard, divided, salt, pepper, beef top sirloin steak (3/4 inch), fresh mushrooms, sliced, red wine vinegar, romaine , torn

fresh baby spinach, sliced fresh mushrooms, olive oil, cider vinegar, dried basil, minced garlic, sugar, salt, dried thyme, pepper, crushed red pepper flakes

butter, sliced fresh mushrooms, green pepper, thinly sliced, onion, thinly sliced, reduced-sodium teriyaki sauce, reduced-sodium soy sauce, lettuce leaves, bacon strips, cooked and crumbled

spicy italian sausage, casing removed, fresh parsley, minced, dry white wine, heavy cream, tomato sauce, water, dry penne pasta, grated parmigiano-reggiano cheese

spicy brown mustard, extra virgin olive oil, roasted garlic cloves, minced, dried thyme, smoked paprika, red pepper (or more if you like it hotter), russet potatoes , cut into 1-inch pieces

sliced cremini mushrooms, sliced celery, extravirgin olive oil, fresh lemon juice, divided, salt, divided, shaved parmigiano-reggiano cheese

ketchup, soy sauce, dry sherry, asian sesame oil, fresh lemon juice, shiitake mushrooms , stems discarded, vegetable oil, salt and freshly ground pepper, firm tofu, sliced 1/2 inch thick, scallion, thinly sliced, tomato, coarsely chopped, mung bean sprouts

fresh mushrooms, salad oil (any bland vegetable oil or olive oil) divided, soft bread crumbs, grated parmesan cheese, salt, onion powder, egg lightly beaten

fresh lime juice, low-sodium soy sauce, olive oil, honey, sriracha (hot chile sauce, such as huy fong), salt, uncooked quinoa, frozen shelled edamame (green soybeans), chopped shiitake mushroom caps, chopped red bell pepper

white mushrooms, trimmed and quartered, fresh lemon juice, unsalted butter, pure olive oil, salt and freshly ground pepper, soy sauce, extra-virgin olive oil, sherry vinegar, marsala, tomato paste, garlic cloves, minced, shallots, thinly sliced, coarsely shredded romaine lettuce, coarsely shredded boston lettuce, shredded gouda cheese , aged gouda or goat gouda (1 oz)

torn spinach, sliced mushrooms, sliced red onion, fat-free ranch dressing, grated parmesan cheese , if desired, freshly ground black pepper

fresh lemon juice (about 1/2 lemon), extravirgin olive oil, salt, pepper, shredded romaine lettuce, sliced mushrooms

olive oil, green onions , cut into fourths, lemon juice, worcestershire sauce, white wine vinegar, salt, ground mustard, pepper, sliced fresh mushrooms, thick-sliced peppered bacon strips, torn romaine, torn red leaf lettuce, red onion, thinly sliced, tomatoes and ripe olives, optional

spicy smoked sausage (such as linguica, andouille, or hot links), cut into 1/2-inch slices, garlic-flavored olive oil, yellow onions, chopped, red bell pepper, chopped, grain white rice, saffron, low-salt chicken broth, tomatoes, quartered, salt, dried oregano, cayenne pepper, cooked leftover turkey, cut into 1/2-inch cubes, frozen peas