51467 spicy chinese pork for the crock pot Recipes

pork shoulder, dried jalapeno pepper (mccormick has a bottle), onion powder, water, spicy bbq sauce

pork roast or 1 (4 lb) pork tri tip, taco seasoning mix, spicy or regular, to taste, refried beans, any type, shredded cheese

pork shoulder, spicy black bean soup, adobo seasoning , spice, roasted garlic, cornstarch

pork tenderloin, ketchup, sugar-free maple syrup, worcestershire sauce, prepared spicy brown mustard, chili powder, garlic powder, mustard powder, ground cumin, ground cinnamon

pork roast (or larger!) or 2 -3 lbs pork loin (or larger!), chicken gravy mix (3 dry packets, you can use less , but modify the water(1 cup per packet accordingly), italian herb seasoning (has to be durkee grill creations italian herb marinade mix, use 1/2 dry packet), water, extra virgin olive oil

pork shoulder or 3 lbs pork butt, chicken broth, hot, garlic powder, onion powder, cumin, chili powder, medium hot, ground coriander, ground black pepper, lime juice, salt (to taste)

rolled boneless pork loin roast (or any cut pork roast), whole berry cranberry sauce, sugar, cranberry juice , plus, cranberry juice , for marinade, ground mustard, freshly cracked black pepper, cornstarch, cold water, sea salt (to taste)

pork tenderloin, mushrooms, canned, undrained, beef broth, cream of mushroom soup, lipton onion soup mix

pork,fresh ,loin,center rib roast, boneless, potatoes, onion, baby carrots, celery stalks, water

pork, apple, carrots, cabbage, brown sugar, apple cider vinegar, potatoes, salt, pepper

pork roast, seasoning salt, chili powder, garlic powder, onion powder, black pepper, condensed golden mushroom soup, cream of mushroom soup, beef consomme, fresh mushrooms (sliced or halved )

pork roast, sauerkraut, rinsed and drained, dry onion soup mix, water, brown sugar

pork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil

pork steaks or 6 pork chops, vegetable oil, ketchup, water, vinegar, worcestershire sauce, salt, divided, chili powder, paprika, pepper, accent seasoning, onions, sliced very thin, pepper

roast (whichever you prefer , i usually use rump), spicy hot v8, roasted green chilies, yellow onion, potatoes, garlic, salt, pepper, lipton onion soup mix, fat-free condensed mushroom soup

pork chops, thick cut, bone in, onion soup mix, chicken broth, cream of chicken soup, pork gravy mix

pork shoulder or 1 cushion cut pork, beef broth, stubb mild barbecue sauce, hamburger buns