Crock Pot Pork Recipe

Posted by
Rate It!
Crock Pot Pork
Add your photo!



  1. Cut slits in pork and place in crock pot.
  2. In separate bowl, mix chicken gravy packets, marinade mix packet, water and oil.
  3. Pour over pork.
  4. Sprinkle Cajun seasoning on pork.
  5. Cook 8-10 hours.
  6. If possible, cut pork and stir gravy over pork during cooking.
  7. Serve gravy over mashed potatoes.
  8. NOTE: If you can not locate the marinade mix, you can order online at: .
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.05 Kcal (2228 kJ)
Calories from fat 203.24 Kcal
% Daily Value*
Total Fat 22.58g 35%
Cholesterol 179.77mg 60%
Sodium 1028.72mg 43%
Potassium 1217.28mg 26%
Total Carbs 13.18g 4%
Protein 67.53g 135%
Vitamin C 0.2mg 0%
Iron 3mg 17%
Calcium 64.5mg 6%
Amount Per 100 g
Calories 103.19 Kcal (432 kJ)
Calories from fat 39.42 Kcal
% Daily Value*
Total Fat 4.38g 35%
Cholesterol 34.87mg 60%
Sodium 199.52mg 43%
Potassium 236.09mg 26%
Total Carbs 2.56g 4%
Protein 13.1g 135%
Iron 0.6mg 17%
Calcium 12.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.5
  • 13

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top