170926 spicy breasts tahini sauce Recipes

  • Yogurt Tahini Sauce
    nonfat yogurt, lemon juice, garlic, tahini
    4 ingredients
  • Yogurt-Tahini Sauce
    soy yogurt, tahini, lemon juice, garlic, pressed, salt and
    3 More
    soy yogurt, tahini, lemon juice, garlic, pressed, salt, red pepper, ketchup, water
    8 ingredients
  • Pita Salad Sandwiches With Tahini Sauce
    low-fat plain yogurt or 1 cup nonfat plain yogurt, tahini and
    10 More
    low-fat plain yogurt or 1 cup nonfat plain yogurt, tahini, garlic clove, lemon juice, salt , to taste, whole wheat pita bread, feta cheese, tomatoes, plum, ripe and diced, spinach leaves, fresh and torn into bite-sized pieces, alfalfa sprout, avocado, ripe, halved, pitted, peeled and cut into wedges, cucumber, diced
    20 min, 12 ingredients
  • Basic Tahini Sauce
    garlic cloves, salt and
    3 More
    garlic cloves, salt, tahini paste (be sure to stir first if it s the type that separates), cold water, lemons , juice of
    10 min, 5 ingredients
  • Roasted Cauliflower in Lemon-Tahini Sauce
    head cauliflower, cut into 1-inch florets (about 1 1/2 lb... and
    7 More
    head cauliflower, cut into 1-inch florets (about 1 1/2 lb.), olive oil, divided, garlic cloves, minced (about 2 tsp.), tahini, lemon juice, salt, chopped parsley, toasted sesame seeds
    20 min, 8 ingredients
  • Schezwan  or Szechuan Spicy Hot Chicken
    boneless skinless chicken breasts, thinly sliced and
    9 More
    boneless skinless chicken breasts, thinly sliced, peanut oil, yellow sweet onion, sliced, dried red chili peppers, house of tsang szechuan spicy stir-fry sauce, heavenly chef hunan red chili sauce, scallions, cut into 1 1/2 in pieces, ground black pepper, instant rice, water
    30 min, 10 ingredients
  • Fried Cauliflower With Tahini Sauce
    salt, head cauliflower (about 2 1/2 lbs) and
    7 More
    salt, head cauliflower (about 2 1/2 lbs), canola oil (for frying ), garlic clove, salt, tahini (mix well before using), fresh lemon juice, water, chopped flat leaf parsley , use green leafy parts and tender stems
    1 hour 30 min, 9 ingredients
  • Swiss Chard in Tahini Sauce
    water, swiss chard ribs , cut into 2-inch pieces, tahini and
    5 More
    water, swiss chard ribs , cut into 2-inch pieces, tahini, garlic cloves, minced, fresh lemon juice, salt, fresh parsley, finely chopped, extra virgin olive oil
    20 min, 8 ingredients
  • Tahini Yogurt Dressing
    tahini, tamari soy sauce, lemon juice, plain yogurt and
    2 More
    tahini, tamari soy sauce, lemon juice, plain yogurt, garlic powder (or 1 garlic clove), ground cumin
    5 min, 6 ingredients
  • Green Tahini Sauce
    garlic cloves, peeled and quartered and
    7 More
    garlic cloves, peeled and quartered, fresh parsley , small sprigs (no stems), fresh cilantro, small stems (yes leaves ), water, tahini paste , stirred to blend in the oil, fresh lemon juice, kosher salt, cayenne pepper (optional)
    15 min, 8 ingredients
  • Fried Cauliflower With Lemon Tahini Sauce
    greek yogurt, tahini, ground cumin, olive oil, lemon juice and
    6 More
    greek yogurt, tahini, ground cumin, olive oil, lemon juice, salt & freshly ground black pepper, cauliflower, broken into large florets , discard woody stems, all-purpose flour, salt, turmeric, vegetable oil
    35 min, 11 ingredients
  • Baked Falafel Sandwiches With Yogurt-Tahini Sauce
    plain greek yogurt (such as fage total classic) and
    18 More
    plain greek yogurt (such as fage total classic), tahini (sesame-seed paste), fresh lemon juice, water, bulgur, uncooked, chickpeas, cooked (garbanzo beans), fresh cilantro, finely chopped, green onion, chopped, water, all-purpose flour, ground cumin, baking powder, salt, ground red pepper, garlic cloves, mediterranean style white flat bread (such as toufayan) or 6 (2 7/8 oz) pita bread, tomatoes (about 1/4-inch thick ), lettuce, chopped (optional)
    40 min, 19 ingredients
  • Baked Falafels With Lemon Tahini Sauce
    garbanzo beans (chickpeas), whole wheat flour and
    12 More
    garbanzo beans (chickpeas), whole wheat flour, flat leaf parsley, finely chopped, garlic cloves, finely chopped, ground cumin, ground coriander, chili powder, salt, pepper, tahini, lemon juice, salt, water, garlic clove, mashed into a paste
    35 min, 14 ingredients
  • Catfish Fillets with Egyptian Tahini Sauce Catfish Fillets with Egyptian Tahini Sauce
    garlic clove, well-stirred tahini, water and
    7 More
    garlic clove, well-stirred tahini, water, fresh lemon juice, ground cumin, salt, coriander seeds, two 6-oz catfish fillets, olive oil, coarsely chopped fresh flat-leafed parsley leaves
    10 ingredients
  • Moroccan Chicken Wrap With Tahini Sauce Moroccan Chicken Wrap With Tahini Sauce
    chicken thigh fillets, olive oil, moroccan mixed spice and
    10 More
    chicken thigh fillets, olive oil, moroccan mixed spice, lemon , zest of, baby parisienne mixed salad greens, tomatoes, sliced, pita breads, greek yogurt, tahini, garlic cloves, crushed, lemon juice, salt , to taste, fresh ground pepper , to taste
    15 min, 13 ingredients
  • Tomato Salad With Tahini Sauce (Middle East, Palestine) Tomato Salad With Tahini Sauce (Middle East, Palestine)
    tomatoes, cucumber, garlic cloves, crushed and
    5 More
    tomatoes, cucumber, garlic cloves, crushed, lemons , juice of, tahini, olive oil, salt, pepper
    15 min, 8 ingredients
  • Roasted Vegetables W/Tahini Sauce over Orzo Roasted Vegetables W/Tahini Sauce over Orzo
    baby eggplants, bell peppers, any color, tomatoes and
    9 More
    baby eggplants, bell peppers, any color, tomatoes, olive oil, cooked garbanzo beans (may use canned), kosher salt, tahini, vegetable stock, garlic cloves, minced, lemon , juice and zest of, salt, orzo pasta , cooked according to package directions
    1 hour , 12 ingredients
  • Sweet and Spicy Caribbean Stir-Fry Sweet and Spicy Caribbean Stir-Fry
    thai rice noodles (medium or wide , half a lb) and
    10 More
    thai rice noodles (medium or wide , half a lb), mango (medium), papaya (small), pineapple, diced, egg , large, sliced water chestnuts, sweet and spicy caribbean mango sauce (approximately half a bottle) or 9 oz marinade (approximately half a bottle), peanut oil, chicken breasts or 1 lb shrimp, siracha vietnamese garlic pepper sauce, to taste (the bright red sauce with the rooster on front, available almost anywhere worldwide) (optional), jalapeno pepper, sliced thin, leave the seeds in for extra kick. (optional)
    32 min, 11 ingredients




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