66440 spiced pumpkin mousse gingerbread pecan crust Recipes

all-purpose flour, baking powder, ground ginger, baking soda, salt, pumpkin pie spice, unsalted butter, softened, granulated sugar, brown sugar , packed, egg substitute (egg beaters), pumpkin pie filling, molasses, apple, grated, sugar (optional)

cake and pastry flour, baking powder, ground ginger, baking soda, pumpkin pie spice, salt, butter, softened, granulated sugar, brown sugar , packed, eggs, pumpkin pie concentrate, baking apple, (such as granny smith) peeled, shredded, molasses, powdered sugar (for garnishing)

canned pumpkin, fat-free sugar-free instant vanilla pudding mix, skim milk, pumpkin pie spice, fat-free whipped topping

pumpkin (about 1 3/4cup), skim milk (has a slight taste) or 8 oz low-fat soymilk (has a slight taste), egg whites, reduced fat graham cracker crust (take off the sides of the crust and discard), splenda sugar substitute, pumpkin pie spice, egg whites, for the crust

nonfat milk, sugar-free instant butterscotch pudding mix, canned pumpkin, pumpkin pie spice, fat-free whipped topping

sugar-free fat-free butterscotch pudding, skim milk, pumpkin (2 cups), pumpkin spice , to taste, cool whip free

cream cheese, softened, sugar, pack pumpkin, instant vanilla pudding mix, pumpkin pie spice, cold 2% milk, gingersnaps, divided

leftover crumbled unfrosted spice cake , muffins or gingerbread, cold milk, pack pumpkin, instant butterscotch pudding mix, ground cinnamon, ground nutmeg, ground ginger, ground allspice, heavy whipping cream, maraschino cherries , optional

all-purpose flour, oatmeal, chopped walnuts or 1/2 cup pecans, unsalted butter, butterscotch pudding mix (not instant ), eggs, flaked coconut, pumpkin pie spice, pumpkin, sweetened condensed milk (not the evaporated kind), cream (to garnish ), cinnamon or pumpkin spice, for garnish

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid-pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

all-purpose flour, baking powder, ground ginger, baking soda, kosher salt, pumpkin pie spice, butter, softened, granulated sugar, dark brown sugar, eggs, canned pumpkin puree, granny smith apple, peeled and shredded, molasses, powdered sugar for garnish, cream, crystallized ginger, finely chopped

pumpkin puree, sugar-free instant vanilla pudding mix, skim milk, pumpkin pie spice, splenda sugar substitute

cream cheese, at room temperature, pumpkin puree, pumpkin pie spice, divided, vanilla extract, brown sugar, heavy cream, whipped and chilled

cream cheese, softened, sugar, pumpkin, instant vanilla pudding, pumpkin pie spice, milk, cool whip, gingersnaps

crushed gingersnap cookies, butter melted, granulated sugar, vanilla ice cream softened, pumpkin, sugar, pumpkin pie spice, whipping cream, vanilla extract

unbaked cream cheese piecrust, mashed cooked sweet potato (about 3/4 lb), dark brown sugar, evaporated fat-free milk, pumpkin-pie spice, salt, egg, dark brown sugar, light-colored corn syrup, vanilla extract, ground cinnamon, salt, egg, chopped pecans

pack pumpkin chilled, neufachatel or cream cheese softened, cool whip, pumpkin spice

pure pumpkin (not pie filling), non-fat evaporated milk ), egg beaters, maple syrup , sugar free, pumpkin pie spice, cinnamon, salt, pastry for double-crust pie