151295 spiced fruit chutney chicken curry Recipes

curry powder, ground ginger, ground cinnamon, salt, chicken wings (about 2 lbs.) or 20 -24 chicken drummettes (about 2 lbs.), butter, melted, mango chutney or 1 cup other fruit chutney

chicken , cut into pieces, orange juice, fruit chutney, soy sauce, garlic, minced, ground allspice

chicken , cut into pieces, curry powder (mild or hot based on individual preference), onion, sliced, coconut milk, bell pepper, cut in strips, salt, oil

raisins or dried currants, major grey or other fruit chutney, sour cream or plain yogurt (regular or nonfat), minced shallot, curry powder, cooked basmati or other long-grain white rice, warm or cold, diced (1/2 in.) cooked boned , skinned chicken or turkey, salt, butter lettuce leaves, rinsed and crisped, coarsely chopped roasted , salted almonds, sliced or diced bananas, chopped fresh cilantro, limes, rinsed and halved, hot sauce

new potatoes, peeled, mayonnaise, sour cream, fruit chutney, red curry paste, garlic clove, crushed, shallots, chopped, raisins (golden or black ), fresh coriander, chopped, fresh mint, chopped, pistachios, shelled and toasted

almonds, mango chutney, mayo, curry powder, chicken, cooked and chopped, seedless red grapes, halved

mayonnaise, dijon mustard, fruit chutney, chicken breast halves, cooked and cut into bite-size pieces (about 6 cups), celery ribs, chopped (about 1 cup), red seedless grapes, cut in half, tart apple , such as granny smith or pippin, peeled and chopped (about 1 1/4 cups), chopped fresh parsley, sea salt , to taste, freshly ground pepper , to taste, spicy pecans

chicken (various parts of choice), potatoes, quartered, chicken curry powder, coconut milk, onion, chopped, garlic, chopped, grated ginger, cinnamon stick, green chilies , slit and hit lightly, salt

cooked chicken cubed to bite size (2 large breasts), chopped onion (about half a medium onion), olive oil, water, coconut milk, tblspns tomato paste (same as 3 ozs), teaspns curry powder, teaspn garlic powder, teaspn ground ginger, teaspns garam masala, teaspns sugar, teaspn salt, almond slivers for garnish, rice, prepared and hot to serve under chicken curry

chicken, coconut, grated, whole red chilies (use kashmir chillies if possible for the best colour and they are not too spicy too. i use a mix of), coriander seed, poppy seed, peppercorn, bay leaves, fenugreek seeds, onions, sliced, cumin seed, refined oil, tamarind pulp (or to taste), turmeric powder, garlic, water, chopped coriander leaves (to garnish )

whole chicken, boiled (remove meat from bones), chicken stock, onion, chopped, curry powder, diced pineapple, coconut, sultana, sweet fruit chutney, salt and pepper, cornstarch

chicken breasts (i like to cut mine horizontally in half), natural yoghurt, tandoori paste, grated ginger, crushed garlic, passion fruit pulp, fruit chutney, turkish apricots

curry paste, fresh lime juice, salmon fillets, nectarines, pitted and diced, plums, pitted and diced, blueberries, minced red onion, cayenne pepper, chopped fresh cilantro, fresh lime juice, salt and ground black pepper to taste

chicken pieces, curry powder, salt, butter, melted, fresh orange juice, brown sugar, mustard powder, cornflour, water, seedless grapes (optionl), sliced almonds, toasted

thai chicken curry, onion, quartered, grated ginger, chopped chili, garlic cloves, crushed, oil, ground coriander, ground cumin, ground turmeric, chicken breast fillets, chicken stock, tomato paste, coconut cream, chopped fresh coriander

ground chicken, chopped shallots, chopped garlic, heavy cream, cognac, chopped fresh parsley, salt, freshly ground black pepper, chicken breast, boneless and skinned, water, toasted croutons (2 inches by 1/8-inch thick), assorted fruit chutney, chopped fresh parsley leaves

skinless chicken breast halves, bone-in, garbanzo beans, drained and rinsed, onion, thinly sliced, red bell pepper, chopped, sugar snap pea, fresh, mango chutney, water, cornstarch, curry powder, salt, pepper

fully cooked boneless smoked ham, pepper, fruit chutney, dried fruit, diced (i use packaged trail mixture), frozen small whole onions, balsamic vinegar