Cold Chicken Roulades with Fruit Chutney (Emeril Lagasse) Recipe

Posted by
Rate It!
Cold Chicken Roulades with Fruit Chutney (Emeril Lagasse)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a food processor, fitted with a metal blade, combine the chicken, shallots, garlic, cream, cognac, and parsley. Process until smooth. Season with salt and pepper. To check the seasoning; bring a pot of water to a boil. Roll 1 teaspoon of the filling into a ball. Add to the boiling water and cook for about 2 minutes. Remove from the water and drain. Taste the chicken and reseason if necessary.
  2. Place each piece of chicken breast between two pieces of plastic wrap. Using a meat mallet, pound out the chicken thinly, to about 1/4 inch thick. Remove from the plastic wrap and season both sides with salt and pepper.
  3. Divide the filling in half and spread evenly over the chicken. Roll the chicken up tightly. Wrap tightly in plastic wrap, tying the ends with twine. Place the chicken in the boiling water and poach for 20 minutes. Remove from the water and cool completely. Place in the refrigerator until chilled.
  4. Slice the chicken into 1/4-inch slices and place on each crouton. Place 1 teaspoon of the chutney on top of each crouton. Garnish with parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.58 Kcal (1367 kJ)
Calories from fat 142.7 Kcal
% Daily Value*
Total Fat 15.86g 24%
Cholesterol 108.92mg 36%
Sodium 539.48mg 22%
Potassium 492.13mg 10%
Total Carbs 19.23g 6%
Sugars 12.27g 49%
Dietary Fiber 0.82g 3%
Protein 22.59g 45%
Vitamin C 3.7mg 6%
Iron 1.3mg 7%
Calcium 55.6mg 6%
Amount Per 100 g
Calories 80.86 Kcal (339 kJ)
Calories from fat 35.33 Kcal
% Daily Value*
Total Fat 3.93g 24%
Cholesterol 26.97mg 36%
Sodium 133.58mg 22%
Potassium 121.85mg 10%
Total Carbs 4.76g 6%
Sugars 3.04g 49%
Dietary Fiber 0.2g 3%
Protein 5.59g 45%
Vitamin C 0.9mg 6%
Iron 0.3mg 7%
Calcium 13.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top