253571 spiced butter glazed artichokes haricots Recipes

  • Haricots Verts and Grape Tomato Salad with Crème Fraîche Dressing
    haricots verts, trimmed, chopped fresh basil and
    7 More
    haricots verts, trimmed, chopped fresh basil, minced shallots, fresh lemon juice, creme fraiche, honey, salt, grape or cherry tomatoes, halved, pine nuts, toasted
    9 ingredients
  • Chelsea Butter Bun
    self raising flour, mixed spice, butter, egg, beaten, milk and
    4 More
    self raising flour, mixed spice, butter, egg, beaten, milk, butter, extra, brown sugar, mixed chopped dried fruit (apricots, glace cherries, almonds, glace ginger, sultanas, currants, etc) or 1/2 cup nuts (apricots, glace cherries, almonds, glace ginger, sultanas, currants, etc), milk , for glazing
    45 min, 9 ingredients
  • Spiced Pumpkin Dunking Cookies
    butter, softened, sugar, ground cinnamon, baking powder and
    10 More
    butter, softened, sugar, ground cinnamon, baking powder, ground nutmeg, ground ginger, salt, canned pumpkin, egg, vanilla, all-purpose flour, cream cheese glaze(recipe below ), freshly grated nutmeg (optional)
    5 min, 14 ingredients
  • Artichokes Roasted
    artichoke , choose ones that are 3 to 4 1/2 inches wide (... and
    5 More
    artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt
    1 hour 5 min, 6 ingredients
  • Artichoke, Tomato Panini
    artichoke dip (artichokes and and asiago or canned artich... and
    5 More
    artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half
    10 min, 6 ingredients
  • Artichoke Chowder
    artichoke hearts, steamed and quartered and
    8 More
    artichoke hearts, steamed and quartered, garlic cloves, minced, minced shallot, vegetable stock, butter (soy if vegan), milk (soy if vegan), salt and pepper, to taste, basil, to garnish, crouton
    20 min, 9 ingredients
  • Artichoke and Mushroom Lasagna
    butter, mushrooms, sliced, garlic cloves, minced and
    9 More
    butter, mushrooms, sliced, garlic cloves, minced, frozen artichoke hearts, thawed, coarsely chopped, dry vermouth, butter, all purpose flour, whole milk, freshly grated parmesan cheese (about 7 1/2 oz), ground nutmeg, oven-ready (no-boil) lasagna noodles, whole-milk mozzarella cheese, thinly sliced
    12 ingredients
  • Haricots Verts, Radish, and Watercress Salad Haricots Verts, Radish, and Watercress Salad
    haricots verts, trimmed, trimmed watercress (about 4 oz) and
    7 More
    haricots verts, trimmed, trimmed watercress (about 4 oz), sliced radishes, extravirgin olive oil, white wine vinegar, water, dijon mustard, salt, freshly ground black pepper
    9 ingredients
  • Haricots Verts with Warm Shallot Vinaigrette Haricots Verts with Warm Shallot Vinaigrette
    haricots verts, olive oil and
    4 More
    haricots verts, olive oil, chopped shallots (about 2 large), red wine vinegar, black pepper, salt
    6 ingredients
  • 5-Spice Plum Glaze for Ham 5-Spice Plum Glaze for Ham
    plum jam, cornstarch, five-spice powder, ground red pepper and
    2 More
    plum jam, cornstarch, five-spice powder, ground red pepper, soy sauce, vinegar
    10 min, 6 ingredients
  • Grilled Tuna Steaks with Spiced Soy Glaze Grilled Tuna Steaks with Spiced Soy Glaze
    fresh lime juice, soy sauce, molasses, chili garlic sauce and
    2 More
    fresh lime juice, soy sauce, molasses, chili garlic sauce, chinese five spice, thick) tuna steaks (about 2 lb)
    6 ingredients
  • Spiced Pumpkin Dunking Sticks (Cookies) Spiced Pumpkin Dunking Sticks (Cookies)
    butter, softened, sugar, ground cinnamon, baking powder and
    10 More
    butter, softened, sugar, ground cinnamon, baking powder, ground nutmeg, ground ginger, salt, canned pumpkin, egg, vanilla, all-purpose flour, cream cheese glaze (see below ), freshly grated nutmeg (optional)
    40 min, 14 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Artichoke Artichoke
    artichoke (as many as you please), butter and
    4 More
    artichoke (as many as you please), butter, garlic glove , sauteed in butter, or minced in a jar, lemon, salt and pepper, water to cook artichoke in
    30 min, 6 ingredients
  • Glazed Carrot Raisin Cupcakes Glazed Carrot Raisin Cupcakes
    spice cake mix, tomato soup, water, eggs, carrot shredded and
    3 More
    spice cake mix, tomato soup, water, eggs, carrot shredded, raisins, sugar, apple juice
    25 min, 8 ingredients
  • Artichoke and Scallop Chowder Artichoke and Scallop Chowder
    butter, olive oil, red onion, finely chopped and
    11 More
    butter, olive oil, red onion, finely chopped, garlic, minced, fresh lemon juice, clam juice or 3 cups chicken broth, heavy cream, canned artichoke hearts (not the marinated kind ) or 1 1/2 cups frozen artichoke hearts, tough outside leaves removed, diced (not the marinated kind), bay scallops, rinsed and patted dry, salt , to taste, white pepper, to taste (tricolor is tasty , too), cayenne , to taste, nutmeg, fresh chives, minced
    20 min, 14 ingredients
  • Artichoke Cream Soup Artichoke Cream Soup
    artichokes or 3 medium , split, chicken stock, lemons and
    3 More
    artichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste
    2 hour , 6 ingredients
  • Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay) Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and
    23 More
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs
    3 hour 15 min, 25 ingredients




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