41832 spice ribs apricot glaze Recipes

frozen puff pastry sheet (from a 17 1/4-oz package), thawed according to package instructions, apricot jam (6 oz), melted, confectioners sugar, heavy cream or milk, fresh lemon juice

crushed hot red pepper flakes, boiling water, apricot nectar, water, kosher salt, granulated sugar, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, pork loin, mild chile powder , preferably chimayo, ancho, or hatch, sweet paprika, dark brown sugar, dry mustard, garlic salt, lemon pepper, coarsely ground fresh black pepper, kosher salt, old bay seasoning, ground cumin, apricot preserves, freshly squeezed lemon juice, chopped cilantro or flat-leaf parsley, garlic clove, peeled, halved , germ removed, and grated on a microplane grater, canola or vegetable oil, fleur de sel, ground fresh black pepper

pork loin roast, salt, pepper, apricot preserves, dry sherry or 1/4 cup cooking sherry or 1/4 cup apple juice, dried rosemary leaves, crumbled, garlic cloves, finely chopped

carrots, sliced, dried apricot, sliced, dried cranberries, orange juice, unsalted butter, brown sugar , packed, salt, orange zest, minced, ground ginger

self-raising flour, salt, butter, caster sugar, dried apricots, chopped, milk, egg, beaten , to glaze, double cream, lightly whipped, gingerroot, finely chopped (candied), ginger syrup , from the above

peeled diced rutabagas, dried apricots, butter, dark brown sugar

apricot jam, chipotle chili sauce, cilantro, chopped, honey, lime , juice of, olive oil, tuna steaks (quality cut and very fresh ), limes, cut into wedges, salt and pepper, to taste, oil

baby carrots, butter, garlic clove, minced, jalapeno, thinly sliced and de-seeded if you don tsp like too much heat, rosemary, minced, apricot preserves, brown sugar, dijon mustard, lemon juice, kosher salt and pepper

apricot preserves, good quality, lemons, juiced, daiquiri mix, butter, liquid honey, lime, peeled,finely chopped, pineapple, crushed, vegetable oil, corn syrup, candied ginger, finely chopped

apricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 20

pork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg

peaches , raspberries (strained) or 3 cups apricots (strained), sugar, light corn syrup

apricot preserves, white wine vinegar, hot mustard, chopped fresh garlic (can use more ), seasoning salt (can use regular salt), pepper, chicken pieces (or use 2 whole s, cut-up)

orange juice, carrot , julienned in 3-inch strips, apricot preserves, golden raisin, brown sugar, nutmeg, cornstarch, pecans, toasted and chopped

bacon, cut into 4 pieces, raw peeled and deveined shrimp (about 1 1/4 lb), sliced water chestnuts, drained, wooden toothpicks, barbecue sauce, apricot fruit spread, ginger, cider vinegar, dried red pepper flakes

frozen puff pastry sheet , thawed according to package instructions (from a 17 1/4-oz package), apricot jam, melted (6 oz), sugar, heavy cream or 1 tbsp milk, fresh lemon juice

sugar, unsalted butter, room temperature, grated orange zest, salt, eggs, bourbon, all-purpose flour, apricot jam, vanilla bean , halved lengthwise, orange juice, bourbon

apricot preserves, stone ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne vinegar or 2 tsp white wine vinegar, cornish hens, skinned and quartered, kosher salt, fresh ground black pepper