208794 spice eye sherry vinegar steak sauce flay Recipes

steak fillet, basmati rice, cardamom pods, cilantro leaves, english mustard, worcestershire sauce, soy sauce, garlic or 1 tbsp chili oil, sake, soy sauce, fish sauce or 1/2 tsp brown rice vinegar, worcestershire sauce, english mustard

pecan halves, garam masala (such as mccormick), divided, salt, assorted firm-ripe pears (such as bosc, anjou, or bartlett), sherry vinegar, dijon mustard, honey, olive oil, chopped trimmed watercress, heads belgian endive, separated into leaves (about 1/2 lb), blue cheese, crumbled, flatbread crackers

garlic salt (or 1/2 and 1/2 garlic powder and salt), onion powder, black pepper, beef flank steak, bacon, onion, chopped, cider vinegar, worcestershire sauce, grape jelly, ketchup

dry white wine, divided, sun-dried tomato halves, packed without oil, orange juice, fennel seeds, black peppercorns, olive oil, divided, salt, divided, grated orange rind, garlic cloves, crushed, tuna steaks (about 1 inch thick ), chopped pitted greek olives, coarsely ground black pepper, hot cooked angel hair (about 4 oz uncooked pasta), grated parmigiano-reggiano cheese

butter, carrots (5 to 6 inches long), peeled, trimmed, mild-flavored (light) molasses, divided, more) coarse kosher salt, sherry wine vinegar, divided, chopped fresh italian parsley, divided

steaks, oil, butter, white wine vinegar, worcestershire sauce (or mushroom ketchup), shallots, finely chopped, salt, fresh ground pepper, fresh parsley, chopped

steak sauce, onion, brown sugar (can use more ), new york strip steaks, sliced mushrooms, olive oil, soy sauce, steak sauce, minced fresh garlic cloves, chopped fresh parsley

vegetable oil or 1/3 cup canola oil, apple cider vinegar, soy sauce, fresh parsley, minced, scallions, chopped fine, sea salt, freshly cracked pepper, white mushroom, thinly sliced, sliced steak, torn salad greens

sirloin steaks, shortening, brown gravy mix, water, dried onion flakes, brown sugar, red wine vinegar, worcestershire sauce, ground ginger, bay leaf, broad egg noodles, cooked

sherry wine vinegar, sugar, kosher salt, fresh thyme, fresh sage leaves, bay leaf, fresh rosemary, black peppercorns

steak, cut in strips for stir fry, hoisin sauce, minced ginger, garlic cloves, minced, lemon juice or 3 tbsp goya bitter orange marinade or 3 tbsp white vinegar, soy sauce or 2 tbsp braggs liquid aminos, sesame seeds, ground oregano, adobo seasoning or 1/2 tsp seasoning salt, onion, green bell pepper, red bell pepper, white vinegar, olives or 4 tbsp vegetable oil

extra-virgin olive oil , 2 turns of the pan, garlic, finely chopped, onion, finely chopped, tomatoes, sherry vinegar or dry sherry wine, sugar, crushed red pepper flakes, salt

hanger steak , thin membrane, fat, silver skin and center tendon removed, cut into 6 pieces, olive oil, worcestershire sauce, fresh thyme, garlic , smashed, shallot, sliced, milk, stale bread, vegetable oil, for sauteing, shiitake mushrooms, small dice, shallots, diced, roasted red peppers, diced, green onions, heavy cream, cream cheese, crab claw meat , picked clean, jumbo lump crab meat , picked clean, panko breadcrumbs, kosher salt and freshly ground pepper, red wine vinegar, white wine, fresh tarragon, stems separated, plus 2 tbsp chopped leaves, shallots, thinly sliced, clarified butter, salt, egg yolks, smoked paprika, vegetable oil , for cooking crab cakes, steak sauce , for serving

fat-skimmed chicken broth, beluga lentils (12 oz.; see notes), sorted and rinsed, minced onion, diced carrots, diced celery, dried thyme, dry sherry, chopped drained canned peeled roasted red peppers, sliced green onions (including tops), extra-virgin olive oil, sherry vinegar or red wine vinegar, lightly packed salad mix (6 oz.), rinsed and crisped, salt and pepper

pork spareribs, sherry, catsup, water, brown sugar, white wine vinegar, worcestershire sauce, salt, pepper, chili powder, red pepper

heaping tbsp bonito flakes * (optional), sherry vinegar or rice vinegar, dark soy sauce, english cucumbers or 4 regular cucumbers, coarse salt, sugar , or to taste, garnish: a 1- by 2-inch piece toasted nori* (dried laver ) from 1 8- by 7 1/2-inch sheet (optional)

steaks, cut in strips, all-purpose flour, onion, minced, vegetable oil, salt, pepper, paprika, prepared yellow mustard, apple cider vinegar, tomato sauce, water

steak-ums (thawed , torn), garlic cloves (minced ), jalapenos (seeded, minced ), salt & fresh ground pepper (to taste), brown sugar, ketchup, white vinegar, worcestershire sauce