207120 spice crusted salmon ginger cilantro sauce Recipes
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pineapple juice, white wine vinegar, ginger, soy sauce and11 Morepineapple juice, white wine vinegar, ginger, soy sauce, light brown sugar , packed, dijon mustard, lime juice, white pepper, chipotle pepper, fresh salmon steaks, dijon mustard, honey, vegetable oil or 1 tbsp canola oil, green onion, finely chopped, salt and pepper50 min, 15 ingredients
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tilapia fillets (about 3/4 lb), salt and11 Moretilapia fillets (about 3/4 lb), salt, fresh ground black pepper, jalapeno pepper, garlic cloves, grated ginger, soy sauce, white wine, spicy sesame oil, chopped cilantro, green onion, chopped for garnish, extra cilantro, to garnish, jasmine rice or brown rice18 min, 13 ingredients
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brown sugar, garlic powder, dried oregano, ground cumin and12 Morebrown sugar, garlic powder, dried oregano, ground cumin, chili powder, paprika, salt, divided, dried thyme, salmon fillets, skinned, chopped cucumber, chopped red bell pepper, prechopped onion, chopped fresh mint, capers, cider vinegar16 ingredients
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salmon fillet, bones removed, crumbled feta cheese and10 Moresalmon fillet, bones removed, crumbled feta cheese, light mayonnaise, light cream cheese, dijon mustard, balsamic vinegar, salt, black pepper, paprika, ground, onion powder, garlic powder, panko (japanese bread crumbs) or regular dry bread crumbs45 min, 12 ingredients
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Spice- Crusted Pork Tenderloins With Banana- Date Chutneyvegetable oil, red onion, peeled and diced small and15 Morevegetable oil, red onion, peeled and diced small, minced ginger, roughly chopped pitted dates (about 10 medium dates), bananas, peeled , halved lengthwise, and sliced into half-circles about 1/2 inch thick (ripe but firm), red pepper flakes, molasses, fresh lemon juice (about 2 lemons), roughly chopped fresh mint, salt & freshly ground black pepper, pork tenderloin, salt & freshly ground black pepper, olive oil, minced garlic, fennel seeds, cumin seeds, ground cinnamon45 min, 17 ingredients
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Salmon Roste in Saucewhite wine, ground cinnamon, onion, finely chopped and4 Morewhite wine, ground cinnamon, onion, finely chopped, white wine vinegar, ground ginger, salmon steaks, oil, for brushing30 min, 7 ingredients
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Salmon and Seaweed Sushisheets nori , seaweed, pickled preserved radish (six-inch) and6 Moresheets nori , seaweed, pickled preserved radish (six-inch), pickled ginger, sushi rice (cooked ), raw fresh salmon, japanese soy sauce, sugar, wasabi paste10 min, 8 ingredients
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Japanese Style Grilled Salmonsalmon fillets, salt, soy sauce, sake or dry white wine and6 Moresalmon fillets, salt, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, soba noodle salad10 ingredients
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Soy Roasted Salmon with Asian Greenssalmon fillets or steaks, soy sauce and15 Moresalmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.2 hour 5 min, 17 ingredients
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Jewel Studded Salmon With Cilantro Cream Cheesesalmon filets, skinned, garlic, softened cream cheese and2 Moresalmon filets, skinned, garlic, softened cream cheese, stalks of fresh cilantro, chopped, kosher salt5 ingredients
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Larry's Salmon Fajitassalmon fillets, boned, skinned, and cut into 1-inch cubes and10 Moresalmon fillets, boned, skinned, and cut into 1-inch cubes, onion (about 6 oz.), thinly sliced, lemon juice, ground cumin, minced fresh ginger, hot sauce, hot chili flakes, leaves (about 3 oz. total) romaine lettuce, tomatoes (about 1 lb. total ), nonfat flour tortillas (6 1/2 to 7 in.), warmed, nonfat sour cream11 ingredients
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Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basilsalmon , or 1 1/2 lb, ginger, shallots, rice wine vinegar and6 Moresalmon , or 1 1/2 lb, ginger, shallots, rice wine vinegar, lemon juice, extra virgin olive oil, salt and pepper, papaya, peeled, seeded, and finely diced, washed, dried basil leaves10 ingredients
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