76076 spectacular sausage stuffed mushrooms Recipes

white mushrooms, cream cheese (i use philly light), milk (just add till the right consistency, not soupy, just to thin it for stuffing), green onions - finely minced (about 2 tbsp.), crumbled bacon (i use hormel real already cooked, saves time and fat), tiny salad shrimp - about 1/2 cup (fresh or frozen, thawed ), dill weed (to taste), shredded cheddar

ground pork sausage, cream cheese, softened, shredded parmesan cheese, fresh jalapeno peppers , halved lengthwise and seeded, ranch dressing (optional)

bob evans italian sausage roll, frozen bread dough, thawed, pizza sauce, sliced mushrooms, drained, grated mozzarella cheese

tomatoes, johnsonville italian sausage links, casings removed, chopped onion, olive oil, chopped fresh spinach, minced garlic, cooking sherry, pepper, egg, lightly beaten

butter, bulk pork sausage, crumbled, onion, chopped, coarsely ground crustless french bread, vacuum-packed steamed chestnuts, chopped, canned low-salt chicken broth, chopped fresh parsley, crumbled dried sage leaves, dried thyme

bone-in pork loin roast, extra-virgin olive oil, divided, sage sprigs, italian sausages (about 6), casings discarded, scallions, chopped (1 cup), celery ribs, chopped (1 cup), brine-cured black olives, white orvieto classico

russet (baking) potatoes (preferably organic; 3/4 lb each, scrubbed, mayonnaise, water, divided, tomato paste, anchovy paste, dijon mustard, divided, onion, finely chopped, olive oil plus additional for coating potatoes, firm white sandwich bread, milk, bulk breakfast sausage (1 cup), chopped parsley, fresh lemon juice, salad greens (2 oz)

sausage (hot or mild, any brand you like ), onions, chopped, celery, chopped, dry, day old bread, cut in cubes, cornbread, crumbled (i use a boxed mix for this recipe, 1 8 pan), rubbed sage, marjoram, black pepper, chicken broth (i use fat free), butter or 2 tbsp margarine

bulk pork sausage, cream cheese, softened, shredded parmesan cheese, jalapeno peppers , halved lengthwise and seeded, ranch dressing , optional

shallots, chopped fine, celery, butter, sausage, parsley, dried chives, thyme, marjoram, bay leaf, finely crushed, kosher salt, fresh ground pepper, dried bread, cubes, chicken broth

jumbo pasta shells, mild italian sausage, salt and pepper, egg, beaten, italian seasoned breadcrumbs, spaghetti sauce, grated parmesan cheese

ground sausage, chopped onion, chopped bell pepper, tomato, chopped, chunky italian-style tomato sauce, dried basil, dried oregano, sugar, anise seed, salt, garlic powder, french bread, shredded parmesan cheese, coarsely ground pepper

whole turkey, thawed, cleaned, potatoes, cut into small cubes, onions, chopped, stalks celery, chopped, sage sausage , bulk, bread , several days old, sage, pepper, salt, butter, melted, aluminum foil

green bell peppers, bulk sausage, tomato sauce, water, onion (chopped ), uncooked rice, sliced green onion

baked potatoes, baked, extra virgin olive oil, mild italian sausage , cases removed, onion, finely chopped, garlic cloves, minced, italian herb seasoning, fennel seed, crushed, red pepper, diced, fresh italian parsley, salt, asiago cheese, shredded, egg

mushrooms, sliced green onions, garlic minced, cumin, chili powder, tomato sauce, diced green chilies, pepper jack cheese shredded, unseasoned stuffing mix, salad oil

acorn squash, butter, diced red bell pepper, green onions, thinly sliced, bulk breakfast sausage, fresh white breadcrumbs, canned beef broth, pepper, salt, mild-flavored (light) molasses

pork sausage meat, crumbled, onion minced, garlic clove, minced, unsalted butter, mushrooms, chopped fine, ground cumin, a pinch of allspice, dried mint, crumbled, minced fresh parsley leaves, cream cheese, softened, four 16-by 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened dish towel, clarified butter, fine fresh bread crumbs