19393 speckled trout stuffed piquillos edamame truffle Recipes

  • Trout in Lemon Sauce
    trout fillets, water, lemon slices, milk and
    4 More
    trout fillets, water, lemon slices, milk, fish or 3 oz vegetable stock, butter, plain flour, lemon juice
    35 min, 8 ingredients
  • Trout with Capers and Olives
    trout fillets, cornmeal, paprika, pepper, olive oil and
    8 More
    trout fillets, cornmeal, paprika, pepper, olive oil, dry vermouth or 1/2 cup white wine, chopped nicoise olives, capers, chopped parsley, lemon juice, cornstarch, salt, garlic, minced
    21 min, 13 ingredients
  • Edamame Dip
    edamame, onion, cilantro, garlic clove, lime (juice), miso and
    2 More
    edamame, onion, cilantro, garlic clove, lime (juice), miso, soy sauce, chili sauce
    20 min, 8 ingredients
  • Edamame Hummus (Joy Bauer)
    edamame, shelled, frozen, thawed, water, rice vinegar and
    5 More
    edamame, shelled, frozen, thawed, water, rice vinegar, tahini, extra virgin olive oil, garlic clove, minced, kosher salt , plus more to taste, black pepper , to taste
    5 min, 8 ingredients
  • Trout in Almonds Sauce – Croatian Way
    trout (usually 4x250 g fish), cornflour, salt, almonds and
    4 More
    trout (usually 4x250 g fish), cornflour, salt, almonds, butter, brandy, cream (cooking ), fresh parsley leaves (sliced )
    30 min, 8 ingredients
  • Edamame Dip
    edamame, shelled, cilantro leaf, avocado, chopped and
    7 More
    edamame, shelled, cilantro leaf, avocado, chopped, reduced-fat sour cream, water, lime juice, salt, pepper, toasted sesame oil, ground cumin
    15 min, 10 ingredients
  • Trout Baked in Milk
    trout fillet, butter, divided, salt, pepper, flour, milk and
    1 More
    trout fillet, butter, divided, salt, pepper, flour, milk, lemon, sliced in wedges (optional garnish )
    35 min, 7 ingredients
  • Trout With Almonds
    trout, cleaned (pan size), milk, flour, butter and
    3 More
    trout, cleaned (pan size), milk, flour, butter, sliced almonds, salt and pepper, lemon, sliced for garnish
    25 min, 7 ingredients
  • Edamame Salad
    edamame beans (shelled ), green beans (trimmed ) and
    5 More
    edamame beans (shelled ), green beans (trimmed ), tomatoes (cut in half ), basil leaves (chopped ), balsamic vinegar, olive oil, salt and pepper to taste
    15 min, 7 ingredients
  • Edamame Pate Edamame Pate
    edamame, frozen, shelled, walnuts, mint leaf , packed and
    4 More
    edamame, frozen, shelled, walnuts, mint leaf , packed, green onion, chopped, salt, lemon juice, water
    10 min, 7 ingredients
  • Trout in Riesling Sauce (F'rell Am Rèisleck) - Luxembourg Trout in Riesling Sauce (F'rell Am Rèisleck) - Luxembourg
    trout, riesling wine (dry ), fresh cream, unsalted butter and
    8 More
    trout, riesling wine (dry ), fresh cream, unsalted butter, parsley, shallots, chervil, tarragon (twig), chives, salt, pepper, paprika
    1 hour , 12 ingredients
  • Trout With Pecans and Lime-Cayenne Butter Trout With Pecans and Lime-Cayenne Butter
    trout fillets, salt, all-purpose flour, butter, divided and
    5 More
    trout fillets, salt, all-purpose flour, butter, divided, chopped pecans, cayenne pepper, chopped red bell peppers, lime juice, honey
    35 min, 9 ingredients
  • Edamame With Asian Sauce Edamame With Asian Sauce
    edamame, soy sauce, sesame oil, rice vinegar, canola oil and
    3 More
    edamame, soy sauce, sesame oil, rice vinegar, canola oil, garlic cloves, minced, brown sugar or 1 tsp honey, sesame seeds
    15 min, 8 ingredients
  • Trout Cakes With Peach Cilantro Relish Trout Cakes With Peach Cilantro Relish
    trout , rainbow, mayonnaise, breadcrumbs and
    17 More
    trout , rainbow, mayonnaise, breadcrumbs, cream cheese, softened, celery, minced, scallion, minced, red bell pepper, minced, dry mustard, phillips seafood seasoning, worcestershire sauce, parsley, minced, salt, black pepper, egg yolks, peach cilantro relish, peaches, red onion, minced, lime juice, cilantro, red pepper flakes
    4 hour 14 min, 20 ingredients
  • Trout-Mousse (Blender recipe) Trout-Mousse (Blender recipe)
    trout fillets, smoked,skin removed, butter, soft and
    4 More
    trout fillets, smoked,skin removed, butter, soft, sour cream, heavy cream, pepper, lemon juice
    7 min, 6 ingredients
  • Trout a la Meuniere (Emeril Lagasse) Trout a la Meuniere (Emeril Lagasse)
    trout fillets, salt, plus more for seasoning and
    17 More
    trout fillets, salt, plus more for seasoning, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, white wine, lemon juice, chopped fresh parsley leaves, freshly ground pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 19 ingredients
  • Trout With Sauce Trout With Sauce
    trout fillets, salt and pepper, garlic,chopped fine and
    10 More
    trout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce
    13 ingredients
  • Edamame Slaw Edamame Slaw
    edamame pods removed and cooked, broccoli slaw and
    6 More
    edamame pods removed and cooked, broccoli slaw, sesame seeds toasted, sesame oil dark, ground ginger, orange juice, rice vinegar unseasoned, cayenne pepper
    8 ingredients




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