63 spanish rice bouillon Recipes

uncooked rice, boneless skinless chicken breasts, diced, tomato bouillon (or 2 cubes ), water, olive oil, salsa (or diced jalapenos) (optional), salt and pepper, to taste

water, diced tomatoes, chicken bouillon cube (i like knorr), rice (not minute )

chicken broth, tomato-flavored bouillon, water, onion salt, ground black pepper, cumin, spanish paprika (use regular if you have to), salsa , medium, ketchup, chopped white onion, olive oil, butter, cut up, grain rice

olive oil, grain rice, water, roma (plum) tomatoes, chopped, chopped onion, chopped fresh cilantro, tomato bouillon with chicken flavoring (such as knorr), or more to taste

uncooked minute brown rice, onion, chopped, green pepper, chopped, butter, garlic clove, minced, water, minced fresh cilantro, ground cumin, chicken bouillon granules, pepper, picante sauce

white rice (i like to use pearl ), diced tomatoes (i like contadina s brand with italian herbs), onion, diced, garlic cloves, minced, olive oil, chicken bouillon, green onions, chopped (optional)

olive oil, butter, sweet onion, diced, rice, water, chicken bouillon cube, kosher salt (less if regular salt), mild canned enchilada sauce (not salsa), grated carrot, green onion, for garnish

rice, sweet onion, diced, red bell pepper, diced, garlic clove, crushed, chicken bouillon cube, olive oil, butter, water (cold ), tomatoes with juice, fresh ground pepper, kosher salt, sugar, worcestershire sauce, cilantro, carrot, minced, frozen peas

rice (white, brown , whatever), oil, garlic cloves, minced, bouillon cubes, water, chipotle chile, diced, adobo sauce

grain white rice, green pepper, diced, onion, diced, canned tomato sauce (or homemade ), chicken bouillon or 2 tbsp vegetable bouillon or 2 tbsp beef bouillon, granulated garlic (to taste), red chili powder (to taste), ground cumin (to taste), water (approximate), vegetable oil (do not use olive)

spanish olive oil, brown rice (raw ), pearl barley (raw ), red bell pepper (chopped ), yellow bell pepper (chopped ), green bell pepper (chopped ), orange bell pepper (chopped ), green onions (sliced ), celery (chopped ), white onion (chopped ), garlic cloves, petite diced tomatoes, ground cumin, oregano leaves, knorr chicken bouillon cubes, water, cinnamon

jasmine rice (uncooked ), water, olive oil, water, knorr caldo de tomate bouillon cube (or similar tomato bouillon with chicken flavor cube)

grain rice, tomato sauce, chicken broth (i usually substitute water and 2 chicken bouillon cubes), salt and black pepper (i use garlic ), canola oil (can use olive oil or vegetable oil instead), mexican blend cheese (shredded ), green onion (sliced -optional)

vegetable oil (enough to cover bottom of pan), onion (cut in half ), white rice, water, tomato sauce, chicken bouillon powder

jasmine rice, vegetable oil, chicken broth, powdered chicken bouillon, salsa, water

oil, white rice, roma tomatoes, cut up, white onion, cut up, garlic, chicken bouillon powder, chicken broth (1/4 cup reserved)

bratwurst, sliced, chicken breast, good seasons classic balsamic dressing, oil, onion, diced, bell pepper, diced, garlic clove, rice, water, ketchup, chicken bouillon cube