254651 spaghetti white crabmeat olive chilli Recipes

white wine, olive oil, dijon mustard, chuck eye steaks, trimmed, salt, black pepper, shallot, sliced, fat-free , lower-sodium beef broth

spaghetti or 12 oz linguine, garlic clove, red chili pepper , deseeded, flat leaf parsley, crabmeat, olive oil, lemon juice, white wine, salt and pepper

dried spaghetti or linguine, firm white sandwich bread, onion, garlic cloves, bottled or canned flat anchovy fillets, a 12-oz jar roasted red peppers, a 2 1/4-oz jar pitted green olives (about 3/4 cup), olive oil, dry white wine, chopped fresh flat-leafed parsley leaves

juice of 1 lime, chopped lime zest, gin, chopped ginger, mirin, white sugar, eye chilli finely chopped, dozen rock oysters

lean ground beef, white onion, diced, portobello mushroom, diced, or more to taste, petite diced tomatoes, condensed tomato soup, worcestershire sauce, garlic and herb seasoning blend (such as mrs. dash), lemon juice, minced garlic, chili powder (optional), dried basil, vanilla extract, black pepper, salt, spaghetti, extra-virgin olive oil

kosher salt, spaghetti, extra-virgin olive oil, divided, garlic clove, thinly sliced, crushed red pepper flakes, white wine, cockles , manila clams, or littlenecks scrubbed, roughly chopped fresh flat-leaf parsley

white onion, finely chopped, green onion, finely chopped, butter, cream cheese, white crabmeat (or combo of both) or 1 lb cooked shrimp (or combo of both), cayenne pepper, paprika, salt , if needed

white beans, olive oil, chicken broth, chopped cooked chicken, garlic cloves, minced, onion, chopped, green chilies, cayenne pepper, cumin, oregano, grated monterey jack cheese

spaghetti, extra-virgin olive oil, garlic, peeled and crushed, tomatoes, halved, sun-dried tomato paste, sun-dried tomatoes, sliced, fresh or canned lump crabmeat, kosher salt and freshly ground black pepper, chopped fresh parsley, for garnish

spaghetti, unsalted butter, olive oil (flavored is fine ), peeled and devined shrimp (memeber mark brand is perfecto!), dried basil (fresh minced basil is also fine), dried oregano, diced green onion (shallots), onion powder, minced green chilies or 1/4 jalapeno, julliened zucchini, shredded carrot, minced garlic, heavy cream, canned diced tomato, parmesan cheese, garnish, chili powder, original essence (or any mix of your fave spices), salt and pepper

spaghetti (angle hair is a bit thin but ok, but thin works great), scallops (24-30 large sea ), salt, pepper, olive oil, butter, white asparagus (you can use green if that is all you can find, but white is perfect for this), olive oil, salt, pepper, artichoke hearts (birds eye, 1 1/2 boxes of frozen artichokes), onion, fine diced, champagne (1 split of , available at any liquor store), heavy cream, chicken broth, fresh parsley, fine chopped, fresh thyme, fine chopped, butter, parmesan cheese, grated, scallions, fine chopped

spaghetti, kalamata olives, coarsely chopped, sliced black olives, drained, pepperoncini pepper, remove stems and coarsely chopped, roasted red pepper, coarsely chopped, grape tomatoes, halved, red onion, finely chopped, red pepper flakes , to taste (optional), fresh basil, snipped, freshly grated parmesan cheese or romano cheese, red wine vinegar, dijon mustard, garlic, minced, shallot, minced, dried italian spices , rub between fingers to waken flavors, white sugar, kosher salt, fresh ground black pepper, fresh lemon juice, extra virgin olive oil

mussels, cleaned, olive oil, garlic cloves, peeled and chopped, dried red chile, crumbled, chopped fresh oregano, white wine (verdicchio classico), ripe tomatoes, skinned, seeded, and chopped, coarse sea salt and freshly ground black pepper, chopped fresh flat-leaf parsley, spaghetti, extra virgin olive oil

swiss chard or 1 lb beet leaf, the leaves torn and the ribs cut into 2-inch pieces, onion, minced, extra virgin olive oil , plus additional oil for drizzling over the pasta, flat leaf parsley, coarsely chopped, tuna , packed in olive oil, drained and flaked lightly, spaghetti, white wine vinegar (to taste)

spaghetti, minced garlic, olive oil, boneless skinless salmon, chicken broth, minced parsley, cream cheese , cut into pieces, evaporated milk, sliced black olives, salt

spaghetti, spiny lobsters, olive oil, chopped garlic, chopped shallot, white wine, brandy, fresh tomato puree, extra virgin olive oil, chopped italian parsley, salt, chili flakes, vegetable broth

olive oil, onions, thinly sliced, swiss chard, trimmed and chopped (about 14 cups), garlic cloves, minced, diced tomatoes in tomato puree, dry white wine, dried crushed red pepper flakes, salt and pepper, whole wheat spaghetti, pitted kalamata olive, coarsely chopped, freshly grated pecorino cheese, toasted pine nuts

dried spaghetti, extra virgin olive oil (3 turns of the pan), garlic cloves, crushed, red pepper flakes, chicken stock or 1/3 cup white wine, crushed tomatoes (recommnded san marzano), crushed tomatoes, chopped basil, butter, cut into small pieces, grated parmigiano-reggiano cheese, salt