189422 spaghetti roasted asparagus beans lemon Recipes

spaghetti, heavy cream, butter, lemon , juice of, parmigiano-reggiano cheese, salt, white pepper

asparagus, olive oil, salt, pepper, lemon juice, lemon zest, lemon slices

asparagus, trimmed, olive oil, salt and pepper, to taste, lemons , juice and zest of, chopped dill, olive oil, honey

asparagus, olive oil, lemon , scrubbed, coarse salt, fresh ground black pepper

whole-wheat spaghetti, lemon, asparagus, grated parmesan cheese, divided, olive oil

fresh lemon juice, extra-virgin olive oil, grated lemon peel, asparagus spears, trimmed

fresh asparagus, olive oil, salt and pepper, grated lemon zest, fresh lemon juice

asparagus, trimmed, olive oil, salt, pepper, lemon juice, fresh, chives, chopped, fresh

fresh asparagus , woody stems removed, extra-virgin olive oil, kosher salt and freshly ground black pepper, dijon mustard, lemon, juiced, olive oil, kosher salt and freshly ground black pepper

asparagus, olive oil, lemon rind strips, garlic cloves, chopped, rosemary sprig, water, salt, freshly ground black pepper

spaghetti, asparagus (ends cut off and cut in 1-inch pieces on an angle), green beans (ends trimmed and cut in 1-inch pieces on an angle), heavy cream (if you like it creamy you can add up to 1 cup, or just add some of the pasta water), minced garlic, lemon , zest of, lemon juice (1/2 lemon), toasted walnuts, salt, pepper, baby arugula, olive oil to roast the vegetables, ground black pepper, parmesan cheese , for the sauce, parmesan cheese , for a garnish (optional)

chopped toasted pine nuts or macademia nuts, fresh asparagus, fresh lemon juice, olive oil

asparagus, butter, lemon , juice and grated peel, salt, soft bread crumbs

asparagus, red potatoes, quartered, salt and ground black pepper, boneless lamb loin chops , trimmed of fat, olive oil, leeks, rinsed and chopped, prepared plum sauce, prepared plum preserves, chopped fresh rosemary leaves, fresh lemon juice, lemon zest, olive oil, dijon mustard, hard-boiled egg, shelled and diced

asparagus, extra-virgin olive oil, sea salt or regular salt and fresh-ground pepper, grated lemon peel, lemon-flavored olive oil or extra-virgin olive oil

fresh asparagus, washed , woody stems removed, extra virgin olive oil, kosher salt & freshly ground black pepper, dijon mustard, lemon, juiced, olive oil, kosher salt & freshly ground black pepper, to taste