211 spaghetti bacon parmesan Recipes

bacon, chopped, butter, spaghetti (a little over 1/2 lb.), eggs, beaten, fresh parsley, tomatoes, seeded, diced, grated parmesan cheese, salt and pepper, grated parmesan cheese

bacon, cut in 1/2 inch lengths, spaghetti, butter, grated parmesan cheese, chopped fresh parsley

bacon, dried spaghetti, pesto sauce, black olives, pitted, fresh basil , torn, parmesan cheese , curls to garnish, salt and black pepper

spaghetti, thick-cut bacon (8 oz.), chopped, garlic cloves, minced, chopped red onion, belgian endives (1 1/4 lbs. total), trimmed and quartered, extra-virgin olive oil, grated parmesan cheese, red chile flakes, chopped flat-leaf parsley, kosher salt, pepper

spaghetti, dried smoked bacon, pine nuts, garlic clove, olive oil, pepper (roughly grounded ), dried oregano, parmesan cheese (grated )

spaghetti, olive oil, bacon, diced, olive oil, onion, chopped, garlic, minced, dry white wine (optional), eggs, grated parmesan cheese, salt and black pepper to taste, chopped fresh parsley, grated parmesan cheese

spaghetti squash, olive oil ,extra virgin, bacos bits, garlic,raw, lemon juice, salsa, ketchup, parmesan,grated

spaghetti, butter, lean bacon, chopped, double cream (heavy cream), eggs, parmesan cheese, grated, salt, pepper

bacon , cut into 1-inch pieces, spaghetti, cooked and kept warm, egg, beaten, milk, butter, parmesan cheese, scallion, thinly sliced, black pepper, freshly ground (or to taste)

bacon (or more ), garlic cloves, minced, olive oil (optional), chili flakes , careful, eggs, beaten, parmesan cheese, freshly grated, spaghetti, pepper, freshly ground

spaghetti, butter, shallots, finely chopped, garlic cloves, finely chopped, streaky bacon, chopped, eggs, cream, parmesan cheese, finely grated, fresh ground black pepper

fresh asparagus, sliced diagonally into 1-inch pieces, very thin spaghetti, bacon , cut into 1-inch pieces, sliced green onion, black pepper, butter, softened, half-and-half cream, grated parmesan cheese

spaghetti, olive oil, pancetta (cured italian bacon) or 1/4 lb bacon, chopped, garlic, minced (i add more), onion, chopped, tomato, peeled, chicken broth, red wine or 1/4 cup white wine, chili pepper, salt and pepper, basil (i use a little more to my taste), parmesan cheese, freshly grated, fresh italian parsley, chopped

spaghetti, olive oil, bacon, diced, olive oil, onion, chopped, garlic clove, minced, dry white wine, eggs, heavy cream, parmesan cheese, grated, fresh parsley, chopped, salt, ground black pepper, ground nutmeg

spaghetti, chopped turkey bacon or regular bacon, chopped onion, garlic, minced, dried oregano, all-purpose flour, lowfat milk, lowfat or nonfat sour cream, grated parmesan, chopped fresh parsley leaves, salt and ground black pepper

center-cut bacon, diced, olive oil, onion, chopped, garlic clove, chopped, white wine, water, fresh cilantro, chopped, chili powder, neufchatel cheese, butter, light cream, parmesan cheese, cooked spaghetti, pepper, parmesan cheese

spaghetti, eggs, heavy cream, salt, olive oil, butter, streaky bacon, diced, parmesan cheese, grated, pecorino romano cheese, grated, fresh ground black pepper , to taste

spaghetti noodles, bacon, green onions, chopped, eggs, beaten, parmesan cheese, shredded, white zinfandel wine (e&j gallo surprisingly works very well)