Directions:
- Freeze the bacon for one hour beforehand so it is easy to chop into pieces.
- Brown the bacon until it becomes foamy.
- Drain all but approximately 1 Tablespoon of grease from the bacon.
- Add the wine to the bacon and and simmer on low.
- Meanwhile, boil an appropriate amount of water for the noodles.
- Add noodles to the boiling water, cooking for 10 minutes.
- Drain noodles (do not rinse) and return to pot.
- Add the eggs to the spaghetti noodles.
- Stir the pasta until the eggs are cooked.
- Add bacon and wine mixture to the pasta and eggs.
- Stir in green onions.
- Add parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 939.49 Kcal (3933 kJ) | ||
| Calories from fat | 581.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.57g | 99% | |
|---|---|---|---|
| Cholesterol | 350.97mg | 117% | |
| Sodium | 1580.68mg | 66% | |
| Potassium | 361.58mg | 8% | |
| Total Carbs | 27.06g | 9% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 41.78g | 84% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 59.6mg | 331% | |
| Calcium | 577mg | 58% | |
| Amount Per 100 g | |||
| Calories | 207.99 Kcal (871 kJ) | ||
| Calories from fat | 128.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.29g | 99% | |
|---|---|---|---|
| Cholesterol | 77.7mg | 117% | |
| Sodium | 349.94mg | 66% | |
| Potassium | 80.05mg | 8% | |
| Total Carbs | 5.99g | 9% | |
| Sugars | 0.13g | 2% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 9.25g | 84% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 13.2mg | 331% | |
| Calcium | 127.7mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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