35883 vegan tofu herb dip Recipes
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Tofu Herb Dipcarton (12 to 14 oz.) firm tofu and9 Morecarton (12 to 14 oz.) firm tofu, coarsely chopped fresh cilantro, coarsely chopped parsley, lightly packed fresh mint leaves, rinsed, sliced green onions, drained canned roasted red peppers, garlic, peeled, lemon juice, drained capers, salt and pepper10 ingredients
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Vegan Tofu Ballstofu, extra-firm, onion, chopped fine and5 Moretofu, extra-firm, onion, chopped fine, soy sauce , gluten-free, peanut butter , no sugar added is best, breadcrumbs , gluten-free, rice flour , to roll the balls in, oil , to fry the balls in20 min, 7 ingredients
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Vegan French Onion Diponion , cut into 1/2-inch thick slices, olive oil and6 Moreonion , cut into 1/2-inch thick slices, olive oil, balsamic vinegar, salt, black pepper, ground, vegan sour cream or 12 oz tofutti sour cream, low sodium soy sauce, thyme25 min, 8 ingredients
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Vegan Tofu Russian Dressingsilken tofu, apple cider vinegar, sucanat, salt and4 Moresilken tofu, apple cider vinegar, sucanat, salt, garlic powder, dry mustard, ketchup, sweet pickle relish10 min, 8 ingredients
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Vegan Tofu Vegetable Loaffirm tofu, drained, canola oil and12 Morefirm tofu, drained, canola oil, carrots , quartered lenghtwise and chopped, celery ribs, quartered lenghtwise and chopped, onion, diced, red bell pepper, diced, green bell pepper, diced, broccoli, chopped into small pieces, garlic cloves, minced, basil, oregano, salt, black pepper, fresh ground, canola oil1 hour 10 min, 14 ingredients
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Vegan Tofu and Corn Chowdermargarine, onions, finely chopped, mild curry powder and7 Moremargarine, onions, finely chopped, mild curry powder, paprika, all-purpose flour, vegetable stock, soymilk, plain unsweetened, frozen corn , defrosted, firm tofu, drained and cubed, fresh parsley, chopped18 min, 10 ingredients
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Vegan Tofu Cutletslite firm tofu, whole wheat breadcrumbs and2 Morelite firm tofu, whole wheat breadcrumbs, dried spices (any kind you like ( salt and pepper usually are necessary, but the rest is up to you, italian, taco), ener-g egg substitute , equivalent to 1 egg (15 calories total)20 min, 4 ingredients
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Vegan Tofu Scramble - Indian Spicedolive oil, onion, chopped, garlic cloves, minced and12 Moreolive oil, onion, chopped, garlic cloves, minced, nutritional yeast, ground ginger, cayenne pepper, cumin powder, coriander powder, turmeric powder, red pepper, chopped, mushroom, chopped, tomatoes, chopped, tofu , cubed into bite sized pieces, salt, tabasco sauce or other pepper sauce15 min, 15 ingredients
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Vegan Tofu Salad Dressingsilken tofu, olive oil, white wine vinegar and3 Moresilken tofu, olive oil, white wine vinegar, garlic clove, crushed, dijon mustard, salt5 min, 6 ingredients
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Vegan Tofu Whipped Toppingsoft tofu, oil, agave syrup (or honey or sugar) and3 Moresoft tofu, oil, agave syrup (or honey or sugar), lemon juice, vanilla, salt12 min, 6 ingredients
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Herb Dip And Oil For Breadthese are all approximate...use more or less based on you... and12 Morethese are all approximate...use more or less based on your taste. i used fresh herbs (because i had them), but i m sure dried herbs would be just as delicious, all herbs should be finely chopped ., crushed red pepper, ground black pepper, oregano, rosemary, basil (i used lemon ...made it extra tangy!), parsley, garlic powder, minced fresh garlic, salt (i think the restaurant used more), extra virgin olive oil (or as needed), bread for dipping13 ingredients
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Scallion And Herb Dipsour cream or yogurt (or a mix of the 2, also low fat wor... and5 Moresour cream or yogurt (or a mix of the 2, also low fat works fine), scallions, fresh parsley, mixed fresh herbs (i used thyme and oregano), salt and pepper, fresh veggies or chips6 ingredients
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