1186 soy garlic fried chicken Recipes

chicken wings, cut into 3 pieces and tips discarded, canola oil, for frying (peanut oil if available), garlic (or powder), soy sauce, thai chili peppers , deseeded and finely minced, ketchup, rice vinegar (or cider vinegar), brown sugar, sesame oil, honey, cornstarch (1 cup coating , 1 cup for batter), water, salt and pepper, sesame seeds (garnish )

onion, sliced, garlic clove, chopped, mushrooms, drained, salad oil, frying chicken, cut up or 3 lbs chicken breasts, flour (for dredging), soy sauce, catsup, white wine, sliced pitted black olives (optional)

chicken breasts, cut in thin strips, egg white, cornflour, peanut oil, for frying, chicken stock , maybe a bit more, lemon juice, sugar, rice wine or 2 tsp dry sherry, soy sauce, garlic, finely chopped, red chile , deseeded and finely chopped (optional), cornflour, mixed with some water

chicken breasts, shiitake mushroom, extra virgin olive oil (for frying ), garlic cloves, minced, sugar snap peas, water chestnut (from a can), white onion, chopped, chicken stock, soy sauce, oyster sauce, rice wine (or sherry), cornstarch, water

bone-in chicken pieces, roasted and ground szechwan peppercorns, chili oil, minced fresh ginger root, garlic, minced, soy sauce, sake, brown sugar, salt, white sugar, vegetable oil for frying, chicken broth, leaves leaf lettuce, green onions, chopped

roasting chickens, salt, pepper, chinese five spice powder, sugar, soy sauce, minced garlic cloves, oil, chives, chopped, water, chicken bouillon cube, oyster sauce, soy sauce, cornflour, water

soy sauce, sake, garlic, crushed, ginger, crushed, potato flour, chicken thighs , cut into bite sized pieces, canola oil, for frying

chicken breasts, defatted, soy sauce, dry sherry, cornstarch, vegetable oil, scallion, green and white parts, sliced diagonally, stir fry vegetables, whole mushroom, fresh ginger, peeled and minced, garlic, minced, whole green bell peppers, seeded and julienned, hoisin sauce, dry sherry, fresh ground black pepper, sesame oil

chicken breasts, thinly sliced, fresh ginger, grated, soy sauce, garlic cloves, sliced, sherry wine, brown sugar, cornflour, chicken stock powder, canola oil, vegetables , sliced the same size, water

soy sauce, rice wine (or sake), cornstarch, dark sesame oil, boneless chicken breasts , cut into bite sized pieces, vegetable oil, divided, chicken broth, sugar, soy sauce, rice wine (or sake), worcestershire sauce, cornstarch, dark sesame oil, green onions, minced, fresh ginger, peeled and minced, garlic, minced, chili paste with garlic, water chestnuts, sliced and drained, green onion top (1/2 inch slices), peanuts, unsalted and dry roasted, cooked rice

chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest

chicken, salt, white pepper, soy sauce, rice wine or 6 tbsp dry sherry, green onions, chopped, granulated sugar, minced ginger, oil, for deep-frying, flour, garlic clove, minced

garlic cloves, light soy sauce, cornstarch, boneless skinless chicken breast, cut for stir-fry, reduced-sodium fat-free chicken broth, canola oil, red pepper , slice, stringed snow peas, scallion, chopped

frying chicken, soy sauce, lemon juice, rum, garlic cloves, minced, powdered ginger, bay leaf, oregano, ground cumin, sazon goya, garlic powder, flour, salt, pepper, vegetable oil (for deep frying)

chicken breast , boned and skinned, fresh broccoli, cornstarch, soy sauce, dry sherry, water, cornstarch, soy sauce, water, sesame oil, oil, salt, garlic , smashed and peeled, green onions , cut into 1 inch pieces, cooked rice, to serve with meal

chicken thighs, sake, soy sauce, peanut oil, fresh ginger, grated, garlic cloves, minced, stalks scallions, sliced thin, panko breadcrumbs, salt, fresh ground black pepper, hoisin sauce, thai sweet chili sauce, rice vinegar, soy sauce, roasted peanuts, crushed

garlic cloves, fresh basil leaves, fresh mint leaves, vegetable oil, cooked rice, preferably japanese, instant chicken bouillon granules, light soy sauce, dried bonito flakes, dried fried onions, pepper

chicken stock or 1/2 cup water, soy sauce, rice wine vinegar, sugar, broccoli, broken into small florets, canola oil or 2 tbsp peanut oil, boneless skinless chicken breasts or 3/4 lb chicken tenders, cut into 1/2- by 2-inch strips, minced fresh ginger, garlic cloves, minced, scallion, white and light green parts, sliced, cornstarch , dissolved in 2 tbsp water or 1 tbsp arrowroot, dissolved in, water