126681 southwestern beef salad salsa chipotle Recipes

beef sirloin, strips very thinly sliced, sliced fresh mushrooms (i used criminis), white onion, chopped, olive oil (or vegetable oil), minced garlic , to taste, garlic powder , to taste, garlic paste , to taste, ground coriander, salt & pepper, your favorite pre-washed mixed salad greens, dark red kidney beans, rinsed and drained, sliced black olives, sliced green onion, chopped chili pepper, fresh avocado , slices, sliced cucumber, diced tomato, corn, fresh lime wedge, chopped fresh cilantro, mexican sour cream (or ranch dressing), fresh baked corn tortilla chips, chili powder, refried beans, shredded cheddar cheese (optional) or monterey jack cheese (optional)

vegetable oil, ground lean pork, onion, finely diced, garlic cloves, minced, ground cumin, ground coriander, salt, pepper, mild salsa, chipotle peppers, minced (canned ) or 1/2 tsp dried chipotle powder or 1/2 tsp hot pepper sauce, fresh coriander or 1/4 cup parsley, chopped, flour tortillas, cheddar cheese, shredded, sweet green pepper, diced, tomato, diced

boneless skinless chicken breasts, olive oil, fajita seasoning mix or 1 tbsp taco seasoning, lettuce, assorted , torn, tomatoes, cut in wedges, cucumber, peeled and slices, green onions, chopped, avocado, diced, corn, thawed, black beans, cilantro, chopped, cilantro salad dressing (purchased or use recipe 30146 cilantro dressing for salads by bergy)

carrots, chopped, onion, chopped, garlic clove, minced, salt, extra lean ground beef, tomato paste, canned diced green chiles, black beans, drained and rinsed, chili powder, beef broth, corn kernel, cheddar cheese, grated, scallions, sliced

ground beef, chunky salsa, whole kernel corn, drained, creamy salad dressing (e.g. miracle whip), chili powder, crushed tortilla chips, colby cheese

mexican cornbread mix or 1 (16 oz) package regular cornbread mix, buttermilk ranch salad dressing mix, mayonnaise, buttermilk, head romaine lettuce, shredded, tomatoes, chopped, black beans, rinsed and drained (may sub kidney or pinto beans), fresh corn kernels (or 1 15-oz. can corn), red bell pepper, chopped, green bell pepper, chopped (may use orange or purple peppers), shredded mexican blend cheese, artificial bacon bits, green onions, chopped

ground beef, chunky salsa, whole kernel corn, drained, creamy salad dressing (e.g. miracle whip), chili powder, crushed tortilla chips, colby cheese

corn tortillas , cut into thin strips or, bagged tortilla chips, ground beef, ground dried chipotle powder, divided, red kidney beans, rinsed and drained, ranch dressing, divided, torn romaine lettuce leaves, tomatoes, chopped, chopped red onion, shredded cheddar cheese

chipotle chiles , seeds removed and soaked in water for 30 minutes, chicken stock, oil, onions, sliced, boneless skinless chicken breasts, sour cream, to serve

ranch dressing, old el paso taco seasoning mix (from 1.25-oz. package), head romaine lettuce, shredded (4 cups), frozen southwestern-flavored cooked chicken breast strips, thawed, finely chopped, shredded monterey jack pepper cheese (8 oz.), cooked bacon, crumbled, hard-boiled eggs, peeled, finely chopped, tomatoes, chopped (roma , 1 cup), avocado, pitted, peeled and finely chopped

filet of beef, vegetable oil, divided, cremini mushroom, thinly sliced, onion, thinly sliced, garlic cloves, chopped, salt and pepper, fresh thyme, chopped, beef stock, pureed chipotle chiles in adobo (puree in a food processor or blender), mexican crema , sour cream or 1/3 cup creme fraiche, dried egg noodles, butter, chopped chives and cilantro, for garnish

shredded cooked chicken meat, salsa, chipotle pepper , in adobo sauce, minced, monterey jack pepper cheese, shredded, refrigerated pie crusts

vegetable oil, pico de gallo or fresh salsa, chipotle chile in adobo sauce, chopped , plus 1 to 2 tbsp sauce from the can, pinto beans, drained and rinsed, shredded rotisserie chicken, skin removed, roughly chopped fresh cilantro, kosher salt, burrito-size flour tortillas, cooked white rice, warmed, shredded monterey jack cheese (about 5 oz), shredded romaine lettuce, guacamole , for serving (optional)

lean ground beef, chopped onions, ground cumin, chili powder, garlic powder, chopped canned chipotle chilies in adobo sauce, more) water, chopped fresh cilantro, grated cheddar cheese, sour cream, chopped onion

black beans, black-eyed peas (see note in recipe ), red bell pepper , chopped into pieces the same size as beans, green bell pepper , chopped into pieces the same size as beans, red onion , chopped into pieces the same size as beans, cilantro, chopped (about 1 cup chopped cilantro), salt and fresh ground black pepper to taste, dressing, spike seasoning (optional, but recommended ), ground cumin, ground ancho chile pepper (or use chile powder), fresh lime juice, white balsamic vinegar (or use white wine vinegar), olive oil, salt and fresh ground black pepper to taste, this is probably more dressing than you need for the salad, but if you refrigerate leftovers and eat them later, it s nice to have a little extra dressing to mix in.)

chipotle chilies, stemmed, olive oil, plus 2 tbsp divided, limes, juiced, salt and freshly cracked black pepper, flank steak, jalapenos, seeded and thinly sliced, chopped cilantro leaves, red bell peppers , roasted, seeded and cut into strips, red onion, thinly sliced, chopped dry roasted peanuts, oranges, juiced, soy sauce, sugar, mesclun greens, washed and dried

salad greens (8 cups mixed lettuce), cilantro, fresh minced, tomatoes, diced, black beans, drained, corn, drained, tortilla chips, crushed, cheddar cheese, shredded, salt , to taste, black pepper , to taste, chicken, cooked diced (optional), raspberry walnut vinaigrette dressing (ken s steakhouse lite), honey, guacamole

beef stew meat, cut into 1-inch cubes, picante sauce, potatoes, peeled and cut into 1/2-inch cubes, carrots , cut into 1/2-inch slices, onion, chopped, chili powder, salt, ground cumin, cornstarch, cold water