133868 southwest hollandaise sauce Recipes

water, butter, cubed, salt, white pepper, king arthur unbleached all-purpose flour, shredded swiss cheese, eggs, hollandaise sauce mix, fresh asparagus (about 18 spears), trimmed, sliced ham , julienned

fresh broccoli florets, hollandaise sauce mix, cubed cooked turkey or chicken, french-fried onions

egg yolks, unsalted butter, fresh organic lemon juice, fresh organic lemon zest, drops tabasco sauce (important ingredient, use tabasco brand only), cayenne pepper (or paprika, for milder sauce), kosher salt , to taste (about 7/8-1 tsp)

oysters, dry breadcrumbs, paprika, rock salt, bearnaise sauce, fresh lump crabmeat, shallots, minced, tarragon, chopped finely, parsley, chopped finely, dry white wine, pepper, hollandaise sauce , kept warm

unsalted butter , cut into pieces, unsalted butter , cut into pieces, sourdough bread, crust removed , bread torn into pieces (about 2 oz), extra virgin olive oil, extra virgin olive oil, salt, fresh ground pepper, broccoli, peeled and cut lengthwise into long thick florets, egg yolks, boiling water, fresh lemon juice (not the bottled stuff), tabasco sauce, chopped mint, chopped mint, coarsely chopped thyme

egg yolks, dijon mustard, lemon juice, hot pepper sauce, butter

trimmed fresh asparagus, butter, egg yolks, lemon juice, salt, cayenne pepper or hot pepper sauce, water, chopped fresh parsley , if desired

tilapia fillets, hamburger buns with sesame seeds, leaves romaine lettuce, cheddar cheese, chipotle mayonnaise (recipe below ), chipotle pepper , in adobe sauce (used to make chipotle mayo), soft butter, southwest seasoning (or see emeril s ), extra virgin olive oil

garbanzo beans, black beans, white kidney beans, red kidney beans, black olives, sliced, soybeans, frozen, frozen southwest-style vegetables, white corn, frozen, diced green chilies, red onion, small, finely chopped, cilantro, fresh, chopped, basil, fresh, chopped, feta cheese , tomato basil, crumbled, caesar salad dressing , el torito brand cilantro pepita caesar dressing, red hot pepper sauce , sriracha brand, garlic, minced, cumin, ground

rack of ribs, your favorite (i personally like pork ribs because they are much more tender), southwest seasoning, your favorite barbecue sauce

spinach leaves, rinsed and crisped, sheets filo dough (about 12 by 18 in.), melted butter or margarine, grated parmesan cheese, eggs, salt and pepper, chopped green onion (including tops), hollandaise sauce, paprika

butter, egg yolks, salt, sugar, tabasco sauce, dry mustard, lemon juice

egg yolks, lemon (abt 2tsp juice), salt, white pepper, tabasco sauce, earth balance natural buttery spread , melted until bubbling hot

butter, chopped shallots, garlic, dry red wine, demi-glace, croutons (4 inches round and 1/2-inch thick ), sliced country ham, fresh tomato, poached eggs, warm, hollandaise sauce, warm, chopped fresh parsley leaves

olive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish

egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham

garlic bulb, unpeeled, olive oil, ketchup, celery ribs, chopped, water, chopped onion, brown sugar, butter or margarine, worcestershire sauce, cider vinegar, chili powder, instant coffee granules, dried crushed red pepper, salt, whole chicken, cut into quarters

sour cream, garlic clove, minced, chopped red onion, chili powder, ground cumin, ground red pepper, salt, chopped fresh cilantro, fresh lime juice