219116 southern fried green tomatoes shrimp tomato Recipes

oil, green tomatoes, cut into 1/4-inch rings, kosher salt and freshly ground black pepper, all-purpose flour, garlic powder, eggs, milk, panko bread crumbs, cayenne pepper, paprika, buttermilk dipping sauce , recipe follows, apple cider, brown sugar, buttermilk, mayonnaise, neelys bbq sauce, lime, juiced, scallions, sliced thin, kosher salt and freshly ground black pepper

bacon, green tomatoes, cornmeal, salt and pepper to taste, milk

firm, green tomatoes (just turning red), salt and pepper, corn meal, grease

green tomatoes, buttermilk, flour to dredge (can add a little cornmeal), salt, olive oil

all-purpose flour, eggs, beaten, yellow cornmeal, green tomatoes, sliced 1/2 inch thick, canola oil, kosher salt

egg, lightly beaten, buttermilk, all-purpose flour, divided, cornmeal, salt, pepper, green tomatoes , cut into 1/3-inch slices, vegetable oil, salt

green tomatoes, flour, salt, sugar, cayenne pepper, egg, milk, corn flakes, coarsely crushed, unsalted butter, vegetable oil

canola , vegetable or peanut oil, green tomatoes, sliced 1/4 to 3/8-inch thick, kosher salt, freshly ground black pepper, plain white cornmeal, all-purpose flour, creole seasoning (recommended: konriko ), baby arugula, jumbo lump crabmeat, champagne vinegar, ground sumac, plus more for serving, kosher salt, freshly ground black pepper, extra-virgin olive oil

canola oil, green tomatoes , medium size, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, kosher salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, flying biscuit cashew relish , recipe follows, fresh cilantro, red jalapenos, cashews, honey, white vinegar

self-rising flour, fine cracker meal, sugar, salt, ground black pepper, eggs, whole milk, green tomatoes

green tomatoes, chilled, dijon mustard, sugar, salt, paprika, ground red pepper, worcestershire sauce, yellow cornmeal, hot bacon drippings

firm, green tomatoes (medium size), eggs, whisked, unbleached all-purpose flour, cornmeal, half-stick) butter, salt to season, pepper to season

green tomatoes, yellow or white cornmeal, all purpose flour, salt -or to taste, black pepper -or to taste, garlic powder, cayenne pepper -or to taste, buttermilk, vegetable oil

green tomatoes, cornmeal , coarse grind if you can find, salt, pepper, buttermilk or egg (optional, might not need, bacon drippings or peanut oil

potatoes,. washed, peeled and cut into pieces, green tomatoes washed and cut into pieces, a large onion - diced, salt and pepper, olive oil, you may add chopped red or green pepper if you want., also great with added sliced chedderwurst sausage .

buttermilk, hot red pepper sauce (more if desired), green tomatoes cut into 1/2 slices, cornmeal, flour (i use a gf blend to make this dish gluten free), baking soda, salt, pepper, vegetable oil

fine, dry breadcrumbs, grated parmesan cheese, salt, ground red pepper, green tomatoes , cut into 1/4-inch-thick slices, eggs, lightly beaten, butter or margarine, lettuce leaves, sweet onion, thinly sliced, bacon, cooked, sandwich rolls, split, ranch dressing

cornmeal, sugar, salt, pepper, green tomatoes , cut into 1/4-inch slices, vegetable oil