36414 souper pie pastry Recipes

unbaked 9-inch deep dish pie pastry, canned pumpkin, vanilla, sweetened condensed milk, eggs, lightly beaten, light brown sugar , packed, sugar, cinnamon, salt, ginger, freshly grated nutmeg, cream

au gratin potatoes, boiling water, frozen peas and carrots, cubed cooked ham, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, milk, sour cream, sheet refrigerated pie pastry

pumpkin puree, eggs, light brown sugar, granulated sugar, vanilla extract, ground cinnamon, ground ginger, salt, evaporated milk, unbaked deep-dish pie pastry (9 inch), cream

unbaked 9-inch deep dish pie pastry (to fit a 9-inch deep-dish pie plate), full-fat ricotta cheese, whipping cream (unwhipped), eggs, sugar , plus, sugar (increase for more sweetnes), marsala, lemon zest, cinnamon, vanilla, almond extract, flour, amaretti , coarsley crushed

prepared pie pastry (homemade or store-bought , i use my no-fail butter pie crust kittencal s no-fail buttery flaky pie pastry/crust), granny smith apples, peeled, cored and cut into 1/3-inch cubes, sugar, gingersnap crumbs (use only crispy cookies for this not soft), marmalade (store-bought ), golden raisin, grated orange zest, whipping cream, sugar

sugar, flour, butter, melted, eggs, milk, vanilla, unbaked 9-inch deep dish pie pastry, nutmeg (to garnish )

unbaked 9-inch deep dish pie pastry, brown sugar (more for a sweeter taste), cornstarch, cinnamon, salt, water, butter or 2 tbsp margarine, apples , pared and thinly sliced (preferably granny smith), egg, white sugar, mashed canned pumpkin, salt, cinnamon, ground ginger powder, evaporated milk

prepared basic flaky pie pastry, partially baked, eggs, sugar, salted butter or 7 tbsp un , softened, fine yellow cornmeal, cider vinegar, vanilla extract

refrigerated pie pastry, fresh mushrooms, sliced, chopped onion, butter or 1 tbsp margarine, swiss cheese, sliced

chopped pecans, dark chocolate chips, unbaked 9-inch deep dish pie pastry, eggs, sugar, dark corn syrup, butter, melted, coffee liqueur, ground ancho chili pepper, vanilla, pecan halves

prepared pie pastry (to fit bottom of a 9-inch pie dish), dark corn syrup, sugar, eggs, melted butter, semi-sweet chocolate baking squares, melted, flour, vanilla, salt, coarsley chopped pecans, cream

green apples (i use granny smith), unbaked 9-inch deep dish pie pastry (i use frozen or box mix ), brown sugar, cinnamon, brown sugar (crumb topping), flour (crumb topping), butter (crumb topping)

prepared pie pastry, dark brown sugar , firmly packed, white sugar, flour, molasses, cinnamon, ginger, nutmeg, salt, canned pumpkin puree, eggs, lightly beaten, whipping cream , unwhipped, cream, for topping sweetened to taste and flavored with, vanilla

flaky pie pastry (partially baked ), fresh blackberries (or 1 1-lb bag frozen blackberries, not packed in syrup, partially thawed), sugar, eggs, at room temperature, cornstarch, heavy cream, at room temperature, light cream, at room temperature, vanilla, ripe fresh blackberries

basic flaky pie pastry shells (single crust ), diced fresh rhubarb, stalks, sugar, all-purpose flour, salt (a big pinch), ground nutmeg, eggs, milk, cold butter, cut into small pieces, fresh sweetened whipped cream

unbaked 9-inch deep dish pie pastry, fat-free evaporated milk, sugar, egg whites, egg substitute, pumpkin puree, butter, melted, cinnamon, nutmeg, salt (optional), flour, walnuts or 1/3 cup pecans, chopped, sugar, butter, cold

unbaked 9-inch deep dish pie pastry (4-cup volume), peeled pitted and sliced peaches, sweetened condensed milk, eggs, butter or 1/4 cup margarine, melted, lemon juice, ground cinnamon, ground nutmeg, brown sugar, all-purpose flour, chopped walnuts, butter or 2 tbsp margarine, chilled

unbaked 9-inch deep dish pie pastry, granulated sugar, ground cinnamon, ground ginger, nutmeg, salt, eggs, fresh pumpkin or 1 (15 oz) can pumpkin, eggnog, heavy whipping cream, sugar, pure vanilla extract, amaretto liqueur (or (to taste)