Egg Pie Recipe

Posted by
Rate It!
Egg Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Combine all ingredients.
  3. Pour into pie shell, place on a cookie sheet and bake 30 to 45 minutes, or until set.
  4. Remove from oven and sprinkle with nutmeg.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.7 Kcal (1096 kJ)
Calories from fat 132.52 Kcal
% Daily Value*
Total Fat 14.72g 23%
Cholesterol 56.78mg 19%
Sodium 185.62mg 8%
Potassium 83.48mg 2%
Total Carbs 28.64g 10%
Sugars 16.3g 65%
Dietary Fiber 0.92g 4%
Protein 4.1g 8%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 286.73 Kcal (1200 kJ)
Calories from fat 145.2 Kcal
% Daily Value*
Total Fat 16.13g 23%
Cholesterol 62.22mg 19%
Sodium 203.38mg 8%
Potassium 91.47mg 2%
Total Carbs 31.38g 10%
Sugars 17.86g 65%
Dietary Fiber 1.01g 4%
Protein 4.49g 8%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 57.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top