52720 soup frugal gourmet Recipes
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chicken broth (2 large cans of swanson ), chicken backs and9 Morechicken broth (2 large cans of swanson ), chicken backs, shallots, lemon pepper or 2 tbsp fresh ground black pepper, kosher salt, gourmet garlic (gourmet garden brand), sour cream, extra virgin olive oil, carrot, cubed . (or you may use a bag of baby love carrots diced.), lentils (16 oz bag), instant chicken bouillon2 min, 11 ingredients
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Soup in a Hurryground turkey or beef, cooked and drained and4 Moreground turkey or beef, cooked and drained, condensed minestrone soup, undiluted, chili beans, undrained, mexican diced or stewed tomatoes, undrained, mild, medium or hot picante sauce10 min, 5 ingredients
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the Frugal Gourmet's Southern Barbecue Saucebeef broth (or 3 cups water and 3 beef bouillon cubes) and10 Morebeef broth (or 3 cups water and 3 beef bouillon cubes), tomato paste, salt, granulated sugar, brown sugar, prepared yellow mustard, white vinegar (cider will do, also), liquid smoke, worcestershire sauce, crushed red pepper flakes, chili powder11 min, 11 ingredients
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Italian Tomato Sauce-Frugal Gourmetolive oil (i used just enough to lightly cover the bottom) and19 Moreolive oil (i used just enough to lightly cover the bottom), yellow onions, chopped, celery ribs, chopped, garlic cloves, minced, mushrooms, chopped, italian parsley, chopped, tomato puree, tomato paste, red wine (be sure it is a good drinking wine.), chicken broth, red pepper flakes, oregano, basil, rosemary, dried, bay leaves, pepper, kosher salt, sugar, parmesan cheese2 hour 30 min, 20 ingredients
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The Frugal Gourmet's Sour Cream Meatloaf Recipeeggs, sour cream, milk, fine dry breadcrumb, chopped onion and8 Moreeggs, sour cream, milk, fine dry breadcrumb, chopped onion, minced parsley, worcestershire sauce, dijon-style mustard, salt, pepper, lean ground beef, brown gravy mix, hot mashed potatoes45 min, 13 ingredients
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The Frugal Gourmet's Haggisbeef heart , cut into 2-inch strips, beef liver and12 Morebeef heart , cut into 2-inch strips, beef liver, lamb stew meat , cut into 1-inch pieces, peeled and finely chopped yellow onions, scotch whisky, toasted oatmeal (, toasted on a cookie sheet at 375f for 10 minutes), salt, freshly ground black pepper, dried thyme, dried rosemary, freshly grated nutmeg, beef caps , available from a sausage shop, distilled white vinegar, salt , for soaking3 hour 1 min, 14 ingredients
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Peking Duck (Frugal Gourmet)frozen duck , defrosted, salt, orange, peel only and11 Morefrozen duck , defrosted, salt, orange, peel only, green onions, chopped, garlic cloves, sliced, peanut oil, brown sugar, soybean paste, hoisin sauce, dark soy sauce, chicken broth, honey, green onion, for garnish, hoisin sauce, for garnish5 hour 1 min, 14 ingredients
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Meatballs Roman Style - Frugal Gourmet Jeff Smithlean ground beef, ground pork and10 Morelean ground beef, ground pork, pancetta, diced very small (or bacon), prosciutto, sliced thin and chopped (or ham), eggs, chopped parsley (or dried , to taste), garlic cloves, crushed (more , to taste), breadcrumbs (if using gluten-free, no need to soak), milk, salt & freshly ground black pepper, to taste (may not need much at all due to the pancetta or proscuitto), olive oil , for browning, tomato sauce , of your choice55 min, 12 ingredients
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