17346 soup cheese Recipes

onion, chopped, cheddar cheese, mustard, milk, plain flour, butter

top round steaks, sliced thin for sandwiches or 1 (16 oz) box steak-ums, sweet onion, white button mushrooms, butter or 2 tbsp olive oil, red bell pepper , roasted and sliced, pickled hot cherry peppers, drained, diced tomatoes, beef stock, provolone cheese, sliced thin

potatoes, cubed, carrot, chopped, onion, chopped, water, salt, pepper, parsley, milk, flour, velveeta cheese, chunks (more if you prefer cheesier)

potatoes (peeled and chopped about 2 cups), onion (1/2 cup), water, instant chicken bouillon, velveeta cheese, bacon bits

chopped carrots, chopped celery, sliced green onions, water, onion, chopped, butter, cubed, king arthur unbleached all-purpose flour, milk, chicken broth, process cheese sauce, cayenne pepper, salt and pepper to taste, prepared mustard

eggs, grated parmesan cheese (can use cheddar but increase to 1/4 cup or more shredded), chicken stock

unsalted butter, onion, finely diced, garlic cloves, crushed, half-and-half, sharp yellow cheddar cheese, grated, gruyere, grated, dark beer, heavy cream, salt (to taste), pepper (to taste), tabasco sauce, worcestershire sauce

frozen chopped broccoli, half-and-half cream (i use fat-free), velveeta cheese, water, salt, pepper, cayenne pepper (optional), cornstarch, mixed with, cold water

bacon, minced celery, minced onion, minced carrot, minced green pepper, canned corn niblet, flour, salt, black pepper, half-and-half, milk, chicken broth or 1 (14 oz) can vegetable broth, shredded sharp cheddar cheese , not packed but not loose either

butter or 1 tbsp margarine, chopped onion, potatoes, cut into 3/4-inch cubes, water, vegetable bouillon cubes, frozen, chopped broccoli, , , thawed and drained, shredded cheddar cheese, salt and pepper, to taste

vegetables oil, chopped celery, chopped carrot, chopped onion, dried thyme, all purpose flour, canned low-salt chicken broth, milk, russet potato, peeled, diced, shredded sharp cheddar cheese (about 4 oz), chopped ham, hot pepper sauce (such as tabasco), chopped fresh parsley

vegetable oil, celery, chopped, carrot, chopped, onion, chopped, dried thyme, all-purpose flour, chicken broth, milk, russet potatoes, peeled and diced, cheddar cheese, shredded, ham, chopped, tabasco sauce

butter, diced onion, peeled and diced potatoes, chicken broth, heavy cream, shredded sharp cheddar cheese, dried dill weed, ground black pepper, salt, ground cayenne pepper

beef broth, frozen cheese tortellini, frozen peas, sun-dried tomatoes, chopped, basil, oregano

yellow onions, thinly sliced, butter, sugar, flour, chablis or 1 cup dry white wine, beef stock or 2 (10 1/2 oz) cans consomme, plus two cans of water (i usually take the easy way out.), grated swiss cheese (or sliced small), freshly grated parmesan cheese (2 oz)

potatoes cubed, onion, diced, boiling water, butter, parsley, flour, milk, salt and pepper to taste, cheddar cheese, shredded

margarine or butter, chopped carrots, chopped onion, chopped celrey, flour, chicken broth, milk, shredded american cheese

green peppers, ground beef, onion, chopped, cooked rice, condensed tomato soup, undiluted, divided, worcestershire sauce, salt, pepper, process american cheese , cut into strips