40 souffles mixed Recipes

  • Lemon & Mixed Berry Souffle Pudding (Low Cal/Sugar/Fat)
    mixed berries, eggs, separated, splenda sugar substitute and
    6 More
    mixed berries, eggs, separated, splenda sugar substitute, skim milk, self-raising flour , sifted, lemon juice, sugar-free applesauce, grated lemon rind (optional), water, boiled
    35 min, 9 ingredients
  • Corn  souffle
    creamed corn, whole kernel corn (do not drain), eggs and
    3 More
    creamed corn, whole kernel corn (do not drain), eggs, sour cream, sugar, jiffy baking mix (not corn muffin mix)
    45 min, 6 ingredients
  • Corn Souffle
    butter, cream cheese, cubed, whole kernel corn, drained and
    4 More
    butter, cream cheese, cubed, whole kernel corn, drained, cream-style corn, corn muffin mix, eggs, lightly beaten, cheddar cheese, shredded
    55 min, 7 ingredients
  • Corn Souffle
    eggs, beaten, jiffy corn muffin mix, creamed corn and
    7 More
    eggs, beaten, jiffy corn muffin mix, creamed corn, whole kernel corn, drained, pimientos, chopped drained (optional), butter, green pepper, finely chopped, onion, finely chopped, sour cream, shredded cheddar cheese
    1 hour 15 min, 10 ingredients
  • Corn Souffle
    margarine or 1/2 cup butter, softened, sour cream and
    4 More
    margarine or 1/2 cup butter, softened, sour cream, creamed corn, corn (do not drain), jiffy corn muffin mix, eggs, beaten
    1 hour 10 min, 6 ingredients
  • Corn Souffle
    butter, melted, philadelphia cream cheese, cubed, softened and
    5 More
    butter, melted, philadelphia cream cheese, cubed, softened, whole kernel corn, drained, cream-style corn, corn muffin mix, eggs, kraft shredded cheddar cheese
    1 hour 10 min, 7 ingredients
  • Carrot Souffle
    carrot, peeled and chopped and
    7 More
    carrot, peeled and chopped, flour or 3 tbsp gluten-free baking mix, unsalted butter, baking powder, vanilla extract, eggs , large, salt, sugar
    1 hour 15 min, 8 ingredients
  • Spinach Souffle'
    frozen chopped spinach, sour cream, lipton onion soup mix and
    2 More
    frozen chopped spinach, sour cream, lipton onion soup mix, pepperidge farm herb stuffing, butter, melted
    45 min, 5 ingredients
  • Souffled Corn Casserole Souffled Corn Casserole
    cream cheese, butter, whole kernel corn, creamed corn and
    5 More
    cream cheese, butter, whole kernel corn, creamed corn, corn muffin mix, eggs, shredded cheddar cheese, hot sauce, honey
    45 min, 9 ingredients
  • Wild Kick'n Mushroom Souffle Wild Kick'n Mushroom Souffle
    butter, parmesan-romano cheese mix, finely grated and
    14 More
    butter, parmesan-romano cheese mix, finely grated, fresh mushrooms, button and wild mix sliced, onion, cut in half and sliced thin, butter, salt and pepper, fresh thyme, fresh nutmeg, cream sherry, butter, flour, milk, scalded, egg yolks, room temperature, egg whites, room temperature, parmesan-romano cheese mix, finely grated, drops hot pepper sauce
    1 hour , 16 ingredients
  • German Gingerbread Mini Souffles Aka Lebkuchensouffle German Gingerbread Mini Souffles Aka Lebkuchensouffle
    butter , for greasing ramekins and
    16 More
    butter , for greasing ramekins, granulated sugar, for sprinkling, frozen mixed berries, thawed and drained (blueberries, raspberries, blackberries, currants), orange juice, eggs, milk, lemon , zest of, finely grated, lemon juice, dark rum, gingerbread seasoning or 1 -2 tsp other mixed spice (lebkuchengewuerz or apple pie blend), granulated sugar, vanilla sugar, all-purpose flour, cornstarch, salt , to taste, powdered sugar, chocolate syrup, to garnish (optional)
    1 hour 15 min, 17 ingredients
  • Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette
    logs soft fresh goat cheese (such as montrachet) and
    12 More
    logs soft fresh goat cheese (such as montrachet), whole milk, butter, all purpose flour, freshly grated parmesan cheese (about 1 1/2 oz), egg yolks, chopped fresh chives, chopped fresh thyme or 1/2 tsp dried, chopped fresh rosemary or 1/2 tsp dried, ground black pepper, egg whites, salt, mixed greens with raspberry vinaigrette
    13 ingredients
  • Corn Souffle Corn Souffle
    jiffy cornbread mix, eggs, butter (melted ), creamed corn and
    5 More
    jiffy cornbread mix, eggs, butter (melted ), creamed corn, kernel corn, sour cream, cheddar cheese, chili powder, salt
    50 min, 9 ingredients
  • Corn Souffle Corn Souffle
    melted butter (1 stick), sour cream (regular or lite ) and
    5 More
    melted butter (1 stick), sour cream (regular or lite ), whole corn, creamed corn, eggs, sugar, jiffy cornbread mix
    50 min, 7 ingredients
  • Corn Souffle Corn Souffle
    whole corn, creamed corn, sour cream, sugar, oil and
    2 More
    whole corn, creamed corn, sour cream, sugar, oil, eggs beaten slightly, cornbread mix
    1 hour , 7 ingredients
  • Baked Corn Souffle Baked Corn Souffle
    eggs lightly whisked, sour cream, melted butter and
    3 More
    eggs lightly whisked, sour cream, melted butter, whole kernel corn drained, cream style corn, corn muffin mix
    40 min, 6 ingredients
  • Corn Bread Souffle Corn Bread Souffle
    corn muffin mix, cream corn - 8 oz, eggs and
    3 More
    corn muffin mix, cream corn - 8 oz, eggs, low fat sour cream, melted butter, whole kernel corn - 8 oz
    35 min, 6 ingredients
  • Carrot Souffle #RSC Carrot Souffle #RSC
    baby carrots, shallots, peeled and cut in half and
    14 More
    baby carrots, shallots, peeled and cut in half, plain fat free greek yogurt, eggs, baking powder, salt, freshly cracked pepper, ground cumin, red pepper flakes, nutmeg, hidden valley original ranch seasoning mix, grated parmesan cheese, chopped chives, breadcrumbs , regular or 1/3 cup panko, almonds, melted butter
    16 min, 16 ingredients




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