50543 sopa elote mexican corn Recipes

yellow cornmeal, king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, eggs, buttermilk, cream-style corn, canola oil, chopped onion, chopped green pepper, shredded cheddar cheese

yellow cornmeal, king arthur unbleached all-purpose flour, baking powder, salt, sugar, buttermilk, egg, beaten, cream-style corn, hot pepper sauce, bacon drippings, melted, chopped green onions, shredded cheddar cheese

corn tortillas, eggs, milk, cheddar cheese, monterey jack cheese, chopped red bell pepper, diced green chilies, drained, vegetable oil, sliced fresh mushrooms, green bell pepper , cut into 1 inch long strips, enchilada sauce

corn tortillas, ground turkey, chili powder, ground cumin, garlic powder, water, fat free shredded cheddar cheese, salsa, black beans

corn, cream of mushroom soup, milk, light mayo, shredded cheese, skinless chicken breast, minute brown rice, cumin, chili powder, chopped chives, black pepper, seasoned salt

corn tortillas (6 inches each), canola oil, salt, chopped chipotle pepper, fresh lime juice, tequila, adobo sauce, ground cumin, sugar, sushi-grade tuna, cut into 1/4-inch cubes, avocado, cut into 1/4-inch cubes, scallions (green part only), thinly sliced, hulled pumpkin seeds

corn tortillas, olive oil, simply potatoes diced potatoes with onion, cumin, salt, red pepper, diced, black beans, drained and rinsed, eggs, milk, butter, crumbled goat cheese, avocado, diced, white onion, diced, roma tomatoes, diced, jalapeno pepper, seeded and diced, fresh lime juice, fresh cilantro

corn tortillas (flour tortillas can be subbed), refried beans, oil, cheddar cheese, tomato, ground beef, seasoned, taco sauce, green onions, chopped, sour cream, to serve

corn tortillas , torn into bite sized pieces, au gratin potato mix, boiling water, onion, chopped, jalapeno pepper, seeded and chopped, chorizo sausage or 1 lb other sausage, cooked and fat drained, eggs, slightly beaten

corn tortillas, olive oil, eggs, green onion, chopped, tomato, chopped, avocado, chopped, salt, cayenne pepper (depending on how much spice you want in it)

corn muffin mix, ground beef, onion, diced, tomato paste (optional), cumin, chili powder, garlic powder, diced tomatoes (you ll use about half of a can), beans (you may use pinto, kidney or black), sharp cheddar cheese, shredded (cheddar or pinconning)

corn tortillas , torn into quarters, ground beef, cooked and drained, onion, chopped, velveeta cheese, sliced, ranch style beans, undrained, rotel tomatoes, cream of chicken soup

corn bread/muffin mix, butter, melted, water, eggs, shredded monterey jack cheese, divided, bulk pork sausage, cooked and drained, milk, cream-style corn, chopped green chilies, chopped onion, salsa

corn tortillas , cut into 2 x 1/2 inch pieces, onion, chopped, jalapeno pepper, chopped, low sodium chicken broth, shredded chicken or 1 cup turkey or 1 cup other left over meat, tomato, chopped, fresh lime juice, limes (to garnish )

corn chips, crushed, cream of mushroom soup, chilies, diced, hamburger, cheddar cheese, serve with shredded lettuce and chopped tomato, picante sauce or taco sauce, sour cream

corn tortillas, melted butter or 3 tbsp olive oil, plain goat cheese, cream cheese, sour cream, garlic, minced, jalapenos or 2 serrano chilies, finely minced, salsa, drained ,plus a little extra for garnish, tomato paste, salt, fresh ground pepper, extra large eggs, chopped cilantro , plus some sprigs for the garnish, stiffly beaten egg whites, watercress (to garnish ), sliced avocado (to garnish )

corn tortillas, enchilada sauce, sour cream, green onions, chopped (including 2 or 3 inches of the stem), cheddar cheese, yogurt, vegetable oil, green chili salsa