Mexican Lasagna Recipe

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Mexican Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 350d
  2. Brown turkey and add in water and seasonings seasonings. Cook until seasonings are absorbed.
  3. Cover the bottom of an 9x13 casserole dish with a thin layer of salsa
  4. Layer in the following order: tortillas, turkey,beans, salsa, shredded cheese.
  5. Continue layers until the dish is filled.
  6. Bake at 350d for 20-30 minutes (until cheese is melted).
  7. Garnish with sour cream and shredded lettuce or serve with Spanish Rice as you would like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 606.11 Kcal (2538 kJ)
Calories from fat 71.7 Kcal
% Daily Value*
Total Fat 7.97g 12%
Cholesterol 66.89mg 22%
Sodium 2469.59mg 103%
Potassium 1715.43mg 36%
Total Carbs 79.08g 26%
Sugars 16.52g 66%
Dietary Fiber 14.17g 57%
Protein 60.22g 120%
Vitamin C 1.8mg 3%
Iron 4.7mg 26%
Calcium 935.6mg 94%
Amount Per 100 g
Calories 154.28 Kcal (646 kJ)
Calories from fat 18.25 Kcal
% Daily Value*
Total Fat 2.03g 12%
Cholesterol 17.03mg 22%
Sodium 628.62mg 103%
Potassium 436.65mg 36%
Total Carbs 20.13g 26%
Sugars 4.2g 66%
Dietary Fiber 3.61g 57%
Protein 15.33g 120%
Vitamin C 0.5mg 3%
Iron 1.2mg 26%
Calcium 238.1mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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